Flat Bread/naan

Name: Flat Bread/naan
Cuisine: Kenyan
Ingredients: 5 cups flour; 10 grms yeast; 1 tbspn sugar; 1 tspn salt; 2-3 spns oil; 1/4 tspn b.p; Milkpowder optional; Plain yoghurt optional; Warm water for kneading

tumer bakhressa @cook_14430900

When i feel lazy to cook,this dish is a quick fix for me.

tumer bakhressa @cook_14430900

When i feel lazy to cook,this dish is a quick fix for me.

Saved

Ingredients

5 cupsflour
10 grmsyeast
1 tbspnsugar
1tspn salt
2-3spns oil
1/4tspn b.p
Milkpowder optional
Plain yoghurt optional
Warm water for kneading

Saved

Steps

1

Put everything in the bowl and knead.
2

Make balls.
3

Allow to rise.
4

Roll like chapati.
5

Place your chapati pan on the stove.cook both sides without oil
6

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tumer bakhressa @cook_14430900

on December 21, 2018 11:56

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