Rice and beans with veggies and fried fish

Name: Rice and beans with veggies and fried fish
Yield: 1 serving
Cuisine: Nigerian
Ingredients: 1 cup rice; 1 cup beans; Fish (sukumbiya); 1/2 cup flour; 1 Maggi cube; 1/4 fish seasoning; 1/3 fish spices; Oil for frying; Ingredients for veggies sauce; 2 red bell pepper (sliced); 2 carrot (sliced); Green beans; 1 medium Onion(sliced); 1 Maggi cube; 1/2 mixed spices; 1 tbs Oil; 1 scotch bonnet

Afrah's kitchen @Afrah123

Kano

Try it and thank me later

Afrah's kitchen @Afrah123

Kano

Try it and thank me later

Saved

Ingredients

1 serving

1 cuprice
1 cupbeans
Fish (sukumbiya)
1/2 cupflour
1Maggi cube
1/4fish seasoning
1/3fish spices
Oil for frying
Ingredients for veggies sauce
2red bell pepper (sliced)
2carrot (sliced)
Green beans
1medium Onion(sliced)
1Maggi cube
1/2mixed spices
1 tbsOil
1scotch bonnet

Saved

Steps

1

Ki wanke shinkafa Ki dafata, keep aside.
2

Ki dafa wake da kanwa kadan Sbd yayi saurin dahuwa.
3

Ki marinate kifi for 1hr sannan ki coating Nashi da flour Ki soya mai Ki soyashi.
4

Ki saka oil a pan Ki zuba albasa, tattasai, attaruhu, Ki soyasu sannan ki zuba carrots da green beans Ki barshi yayi 5minutes. Ki rika juyawa. Ki saka Maggi da spices ki juya.
5

Serve.