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Left over ugali toast
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A picture of Left over ugali toast.

Left over ugali toast

Grace kibo
Grace kibo @cook_14977956
Mombasa

Felt abit lazy preparing lunch,since lhad left over ugali had to try this.

Felt abit lazy preparing lunch,since lhad left over ugali had to try this.

Read more

Left over ugali toast

Grace kibo
Grace kibo @cook_14977956
Mombasa

Felt abit lazy preparing lunch,since lhad left over ugali had to try this.

Felt abit lazy preparing lunch,since lhad left over ugali had to try this.

Read more
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Ingredients

four
  • Left over ugali
  • 5eggs
  • 2tomatoes
  • 1onion chopped
  • 1hoho
  • Pinchsalt
  • Cooking oil
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Steps

  1. 1

    Remove the hard part of ugali.

  2. 2

    In a pan put some oil and heat the ugali,for two minutes then set the ugali aside.

  3. 3

    Fry the ingredients and add apinch of salt for five minutes then add the ugali mix well.

    A picture of step 3 of Left over ugali toast.
  4. 4

    Add beaten eggs to the mixture and cook till the egg is well mixed with the ugali

    A picture of step 4 of Left over ugali toast.
  5. 5

    Serve while hot.

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Grace kibo
Grace kibo @cook_14977956
on January 28, 2019 11:01
Mombasa
I love trying new cooking and baking recipies
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