Brown meat in a pan. While meat is browning, prepare gravy.

Gravy: melt butter in small saucepan, add flour. Cook for 1 minute, add beef broth and steak seasoning. Bring to a boil over medium heat stirring constantly, reduce heat and simmer 1 minute. Pour over browned meat.

Transfer meat to 9x9 baking dish. Add package of frozen veggies. Top with hot mashed potatoes, season with salt and pepper. Bake 15-18 minutes at 375°F.