Kheeranand
#winter Rajasthan's Winter special dish
Open in Cookpad AppSteps
- 1
Take ghee in a pan and heat it.Add rice & saute it for 2mins.Now add milk stir continuously with a spoon.cook on medium flame.
- 2
After 10 minutes add half almonds, colour and cardomom powder. After 5 minutes add sugar and stir. When the rice absorbs the milk completly then switch off the gas. Kheeranand is ready.
- 3
Garnish with almonds and serve in a bowl.
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