In large bowl, sift together flour, cocoa, sugar, baking
powder, salt, and baking soda. In medium bowl, whisk eggs,
melted butter, and milk. Pour liquid ingredients unto dry and
gently mix until batter is completely mixed

Melt small piece of butter in large non-stick pan over
medium heat. Drop 2 tablespoons batter in hot pan
and spread.
Cook for about 3 mins
carefully flip pancake and
continue to cook until done.

Drizzle chocolate syrup unto the pancakes