Milk powder burfi

Name: Milk powder burfi
Total time: 900 s
Yield: 6-8 servings
Cuisine: Indian
Ingredients: 1/2 cup powder sugar; 4 tspn ghee; 2 cup milk powder; 1/2 cup milk; 1 tspn tspn cardamom powder; chopped pistachio for garnishing

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Ingredients

15 minutes

6-8 servings

1/2 cuppowder sugar
4tspn ghee
2 cupmilk powder
1/2 cupmilk
1tspn tspn cardamom powder
chopped pistachio for garnishing

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Steps

15 minutes

1

Take a pan or kadhai heat it.add ghee and melt it on low flame.
2

After melting ghee add milk and stir constantly and mix well.
3

Add milk powder and stir untill it mix well then add sugar and cardamom powder and stir continuously on medium flame untill all the ingredients mix well together.
4

When it becomes like a lump and leave the pan transfer into a greased tray and spread the mixture evenly.
5

Garnished with chopped pistachio and cut into desired shape of burfi.then cool it and serve.

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Cooksnaps

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Uzma Syed @syed786

on February 22, 2019 17:11

Allahabad

I love cooking.I am a teacher and life is too much busy and hettick but cooking is the only thing which doesn't make me tired or bored. I enjoy cooking and always try to learn new things. when I joined cookpad I got much energy and cookpad helps me to represent myself as a better homecook.