Boiled yam with stew

Name: Boiled yam with stew
Cuisine: Nigerian
Ingredients: For boiled yam you will need:; Yam and water; For the stew:; Tatase; Tomatoes; Onions; Ataruhu(hot pepper); Carrots; Ginger; Garlic; G/oil; Seasoning; Meat

Bukang - Abujamom @cook_15806085

Abuja

Lunch inpiration
#abjmom#myhubsfav

Bukang - Abujamom @cook_15806085

Abuja

Lunch inpiration
#abjmom#myhubsfav

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Ingredients

For boiled yam you will need:
Yam and water
For the stew:
Tatase
Tomatoes
Onions
Ataruhu(hot pepper)
Carrots
Ginger
Garlic
G/oil
Seasoning
Meat

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Steps

1

Peel and cut the yam into small pieces rinse with water and place in a pot,add water and allow to cook until it's soft
2

Peel the carrots,ginger, garlic and onions chop into small pieces
3

Put in a blender,add the washed tomatoes pepper and tatase add a little water and blend smoothly
4

Wash meat add seasoning and cook until it's soft and tender
5

In a pan put G/oil and add the tomatoes mixture and fry, stirring it time to time to avoid sticking on the pan.Add seasoning (curry,thyme,Maggi). Allow to fry until it's dry
6

Add the boiled meat and allow to steam and serve with the boiled yam