Qeema Naan

Name: Qeema Naan
Cuisine: British
Ingredients: Dough; 2 cups Flour; 1 teaspoon Yeast; Half teaspoon Salt; 1/4 cup Milk; 1/4 cup Oil; Warm water; Minced meat; Chopped onions; Chopped scotch bonnet; Mixed Vegetables; Cooked potatoe; Seasoning

ammi_khalil👩🏻‍🍳 @cook_15386400

Qeema Naan

ammi_khalil👩🏻‍🍳 @cook_15386400

Saved

Ingredients

Dough
2 cupsFlour
1 teaspoonYeast
Halfteaspoon Salt
1/4 cupMilk
1/4 cupOil
Warm water
Fillings
Minced meat
Chopped onions
Chopped scotch bonnet
Mixed Vegetables
Cooked potatoe
Seasoning

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Steps

1

In a pan fry your minced meat, add in your ingredients and seasoning until cooked.
2

Add in your cooked potatoes and keep aside.
3

Check your dough after an hour and cut into two. Roll into a circular form and add in the fillings in the middle. And cover to make a ball. Using your palm, press it to make it a bit flat.
4

Mix an egg and little milk. Pour a little on it and bake until golden brown
5