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Vegetable Lasagna
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A picture of Vegetable Lasagna.

Vegetable Lasagna

Tanima Sarkhel
Tanima Sarkhel @cook_11753550
Kolkata

Breakfast is the most important meal in a day. Therefore, it must consist of all the nutrients in a balanced way. Vegetable lasagna is an Italian delicacy that will be definitely enjoyed by kids. You may add any vegetables of your choice to make it more nutrious.

Breakfast is the most important meal in a day. Therefore, it must consist of all the nutrients in a balanced way. Vegetable lasagna is an Italian delicacy that will be definitely enjoyed by kids. You may add any vegetables of your choice to make it more nutrious.

Read more

Vegetable Lasagna

Tanima Sarkhel
Tanima Sarkhel @cook_11753550
Kolkata

Breakfast is the most important meal in a day. Therefore, it must consist of all the nutrients in a balanced way. Vegetable lasagna is an Italian delicacy that will be definitely enjoyed by kids. You may add any vegetables of your choice to make it more nutrious.

Breakfast is the most important meal in a day. Therefore, it must consist of all the nutrients in a balanced way. Vegetable lasagna is an Italian delicacy that will be definitely enjoyed by kids. You may add any vegetables of your choice to make it more nutrious.

Read more
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Ingredients

40min
3 servings
  1. 10 piecesbread
  2. 2 cupsgrated cheese
  3. 2 cupsmilk
  4. 1/2 cupmaida
  5. 1.5 tablespoonblack pepper powder
  6. 1 cupcarrots chopped
  7. 1 cupcapsicum cubed
  8. 1 cupbeans
  9. 1tomato chopped
  10. 1 teaspoonginger paste
  11. 1/4 cuptomato ketchup
  12. 1onion cubed
  13. 2 tablespoonbutter
  14. As neededSalt
  15. As requiredSugar
  16. As requiredVegetable oil
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Steps

40min
  1. 1

    Heat some oil in a pan and add all the veggies.

  2. 2

    Add some salt in the veggies and saute it well.

  3. 3

    Fry the veggies well and then add the ginger paste.

  4. 4

    Add the tomato ketchup and mix them well.

  5. 5

    Add some water and keep it covered for 10mins.

  6. 6

    Check whether the veggies are cooked well. If yes, add some black pepper powder and remove it from the flame. Keep it aside.

  7. 7

    In another pan, add the butter and the maida. Saute it for a while.

  8. 8

    Add the milk little by little and saute continuously. Note that there shall not be any lumps in the mixture.

  9. 9

    Saute it well in a medium flame until the milk thickens.

  10. 10

    Add some salt and sugar to balance the salt.

  11. 11

    Add rest of the black pepper and remove it from the flame. Your white sauce is ready.

  12. 12

    Cut the edges of the bread and flatten it with the help of a rolling pin.

  13. 13

    Grease a microwave safe bowl.

  14. 14

    Add a some white sauce. Add a layer or breads.

  15. 15

    Then add the veggies mix. Add some grated cheese.

  16. 16

    Then add a layer of breads.

  17. 17

    Add some white sauce and cheese. Then repeat the process.

  18. 18

    The topmost layer will be of the white sauce and cheese.

  19. 19

    Bake it in convention mode in 180 degree centigrade for 20minutes.

  20. 20

    Serve hot.

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Tanima Sarkhel
Tanima Sarkhel @cook_11753550
on March 02, 2019 08:18
Kolkata
A small kitchen out there, where you will find delicious and innovative dishes from different cuisines.
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