Vegetable Lasagna

Breakfast is the most important meal in a day. Therefore, it must consist of all the nutrients in a balanced way. Vegetable lasagna is an Italian delicacy that will be definitely enjoyed by kids. You may add any vegetables of your choice to make it more nutrious.
Vegetable Lasagna
Breakfast is the most important meal in a day. Therefore, it must consist of all the nutrients in a balanced way. Vegetable lasagna is an Italian delicacy that will be definitely enjoyed by kids. You may add any vegetables of your choice to make it more nutrious.
Steps
- 1
Heat some oil in a pan and add all the veggies.
- 2
Add some salt in the veggies and saute it well.
- 3
Fry the veggies well and then add the ginger paste.
- 4
Add the tomato ketchup and mix them well.
- 5
Add some water and keep it covered for 10mins.
- 6
Check whether the veggies are cooked well. If yes, add some black pepper powder and remove it from the flame. Keep it aside.
- 7
In another pan, add the butter and the maida. Saute it for a while.
- 8
Add the milk little by little and saute continuously. Note that there shall not be any lumps in the mixture.
- 9
Saute it well in a medium flame until the milk thickens.
- 10
Add some salt and sugar to balance the salt.
- 11
Add rest of the black pepper and remove it from the flame. Your white sauce is ready.
- 12
Cut the edges of the bread and flatten it with the help of a rolling pin.
- 13
Grease a microwave safe bowl.
- 14
Add a some white sauce. Add a layer or breads.
- 15
Then add the veggies mix. Add some grated cheese.
- 16
Then add a layer of breads.
- 17
Add some white sauce and cheese. Then repeat the process.
- 18
The topmost layer will be of the white sauce and cheese.
- 19
Bake it in convention mode in 180 degree centigrade for 20minutes.
- 20
Serve hot.
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