Braised Fish Cake with Pineapple

A simple dish that's perfect with rice. The pineapple adds a sweet flavor that makes it very appetizing.
Braised Fish Cake with Pineapple
A simple dish that's perfect with rice. The pineapple adds a sweet flavor that makes it very appetizing.
Steps
- 1
Slice the pineapple and cut the fish cake into bite-sized pieces.
- 2
Heat a skillet over medium heat and add a little cooking oil. Sear the pineapple slices until lightly browned and fragrant. Add the fish cake, then add the seasonings. Bring to a boil, then reduce the heat and simmer until the flavors are absorbed and the sauce is almost gone.
- 3
Transfer to a plate and sprinkle with chopped scallions.
Similar Recipes
More Recipes
-

Yongjie -

Ankita Kapil Varshney
-

Suchitra S(Radhika S)
-

Uzma Syed
-

Alka Bhandari
-

Mad Cook
-

Cluster beans(gavarfali) ki sabji
Nikita Singhal
-

Super quick low sugar cookies! (With no eggs!)
Bmoorefood🧁
-

SherryRandall: The Leftover Chronicles
-

skunkmonkey101
-

panda007
-

Shruti Raman( legendet100)
-

Creamy white karahi with gravy
Farnaz Naveed
-

Gurrh walay chawal by saima sameer ali. #cookpadapp
Saima Sameer Ali
-

Saima Sameer Ali
-

Leftover chole paneer sandwich
Srishti Singh
-

Singaporian Rice Restaurant Style
Farnaz Naveed
-

Sonal Modi
-

Samiya Faheem
-

Satya Jha
-

Jasmin Motta _ #BeingMotta













