Crispy pickly cauliflower
Passi Vikshali @happycook
We are totally vegetarian Indian.i sometimes use pickle masala in the making of parathas.today I made cauliflower with mango pickle masala.it was just yummy and mouthwatering
Crispy pickly cauliflower
We are totally vegetarian Indian.i sometimes use pickle masala in the making of parathas.today I made cauliflower with mango pickle masala.it was just yummy and mouthwatering
Cooking Instructions
- 1
First rinse all the cauliflower's small flowers into warm water
- 2
Now take a pan roast all the spices gently for 4 to 5 seconds
- 3
Now in same pan put some sunflower oil and roast cumin seeds and ginger and garlic
- 4
Now after making this brown add onion and green chilli
- 5
Roast but not too much just for 2 minutes
- 6
Now add roasted spices one by one and stir for 1 minute again
- 7
Now add pickle masala and cauliflower
- 8
Stay at low flame and cover the utensil for 3 or 4 minutes
- 9
Now check every after 2 minutes until it soften to break
- 10
Garnish with coriander leaves
- 11
Yummy and nutritious pickly cauliflower is ready
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