Vrat wale coconut ladoo

Name: Vrat wale coconut ladoo
Cuisine: Indian
Ingredients: 1 cup dry coconut powder / designated coconut powder; 3/4 cup sugar; 1 cup milk; 2 tsp green cardamom powder; 3 tsp calrified butter/ ghee; 1/2 cup dry coconut powder for rolling; 5-6 chopped almonds for garnishing

Kanwaljeet Chhabra @cook_14570363

#goldenapron
This is very delicious recipe without using condensed milk .

Kanwaljeet Chhabra @cook_14570363

#goldenapron
This is very delicious recipe without using condensed milk .

Saved

Ingredients

1 cupdry coconut powder / designated coconut powder
3/4 cupsugar
1 cupmilk
2 tspgreen cardamom powder
3 tspcalrified butter/ ghee
1/2 cupdry coconut powder for rolling
5-6chopped almonds for garnishing

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Steps

1

First is kadai take clarified butter,add dry coconut powder. Raoast it until nice aroma coming out,then add milk into this and cook.
2

After 4-5 minutes add sugar to the mix and cook again.
3

Stir it continuesly until dough starts forming,and mix starts leaving the side of the pan. Add cardamom powder mix well. Turn off the gas.
4

Now let it cool this mix for about 2 minutes.Then take small portion of dough and roll it on palm and make small lemon size balls. Repeat this process with remaining dough.
5

Take sry coconut powder into plate and roll these balls into this.coconut ladoos are ready. Garnish with chopped almonds.enjoy.