Green Tea fried rice with salad

Name: Green Tea fried rice with salad
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 3 tbsp sesame oil; 1 bowl cooked rice; 1 cup shredded cabbage; 1 tsp cumin seeds; 1 chopped red chilies; 1 tbsp chopped fresh green tea leaves; 1 cup boiled fresh green peas; 1 cup chopped onions; 1 tbsp chopped ginger; 1 tbsp chopped garlic; 1 cup fresh brewed green tea; 2 tbsp vinegar; 1 tbsp soya sauce; 1 tbsp schezwan sauce; 1 tbsp fried ginger; 1 tbsp burnt garlic; 1 tbsp honey; 1 tbsp olive oil; as per taste Salt

Lekha Toraskar @cook_16009462

Thane

#riceisthebest #friedrice #friedricerecipes

Lekha Toraskar @cook_16009462

Thane

#riceisthebest #friedrice #friedricerecipes

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Ingredients

15 minutes

2 servings

3 tbspsesame oil
1 bowlcooked rice
1 cupshredded cabbage
1 tspcumin seeds
1chopped red chilies
1 tbspchopped fresh green tea leaves
1 cupboiled fresh green peas
1 cupchopped onions
1 tbspchopped ginger
1 tbspchopped garlic
1 cupfresh brewed green tea
2 tbspvinegar
1 tbspsoya sauce
1 tbspschezwan sauce
1 tbspfried ginger
1 tbspburnt garlic
1 tbsphoney
1 tbspolive oil
as per tasteSalt

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Steps

15 minutes

1

Heat 3 tbsp sesame oil in a pan. Add 1 tsp cumin seeds and let them crackle. Add 1 chopped red chilies, 1 tbsp chopped ginger, 1 tbsp chopped garlic, 1 tbsp chopped fresh green tea leaves and saute.
2

Add 1 cup chopped onions, 1 cup boiled fresh green peas and mix well.
3

Add 1 cup fresh brewed green tea and let it reduce completely.
4

Add 1 tbsp soya sauce, 1 tbsp vinegar, salt as per taste and saute.
5

Add 1 bowl cooked rice, saute and let it remain on medium flame till the water dries completely. Remove from flame.
6

For the salad dressing, mix 1 tbsp schezwan sauce, 1 tbsp fried ginger, 1 tbsp burnt garlic, 1 tbsp honey, 1 tbsp olive oil, 1 tbsp vinegar and salt as per taste. Add the dressing to 1 cup of shredded cabbage and mix well. The salad is ready.
7

Serve green tea fried rice with the salad.