Badam paneer sandesh
Steps
- 1
In a nonstick pan add ghee. And fry the badam paste, while making paste add the cardamom along with this.
- 2
Fry for 4 to 5 min add grated paneer.Again satue it for 5 mins. Add sugar and saute till it becames thick
- 3
Grease a try and spread the mixture. Decorate with some pomegranate seeds little press it.
- 4
Refrigerate for 2 hrs than cut into square shape
- 5
Enjoy the sweet with health goodness.
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