
Mom's Bannock Recipie
This easy to make bread is crusty on the outside and warm and soft on the inside, slightly sweet but pairs very well with both butter or a sweet jam or jelly.
Mom's Bannock Recipie
This easy to make bread is crusty on the outside and warm and soft on the inside, slightly sweet but pairs very well with both butter or a sweet jam or jelly.
Steps
- 1
Mix all dry ingredients.
- 2
Combine butter with fork.
- 3
Add water.
- 4
Turn onto floured surface, kneed until dough is no longer sticky.
- 5
Place onto greased nonstick baking sheet, and press into 1-2 inch oval.
- 6
Bake at 400° for 20 minutes, until just barely browned around the bottom edges.
- 7
Slice into desired thickness, serve warm with butter, cheese or jam.
Similar Recipes
More Recipes
-

Caramia Sommers
-

Coffee and Hazelnut No Churn Ice Cream
Rianne Van setten
-

Mix Veg. Kofta in Tomato Gravy
Hetal Poonjani
-

Isabel
-

Spiced Chai (Cooking With Spice Cookbook)
Cluelesskitty
-

Mango Smoothie Bowl With Nuts And Mix Seeds
Navnita Jaiswal
-

Gabriel Ivarsson
-

Gabriel Ivarsson
-

tamiller1954
-

MMOBRIEN
-

Laura Young
-

baileybennett -

Candis Brooks
-

Gaytree Maharaj
-

Jade Bennett
-

MMOBRIEN
-

Sole in the oven with potatoes
Cookpad Greece
-

tasneem2777













Comments