Quick Aam panna recipe
Pallavi Pinge - Ambrosia Wellness @pallavi_pinge
This is a quick fast way of making Aam panna.
Quick Aam panna recipe
This is a quick fast way of making Aam panna.
Cooking Instructions
- 1
Pressure cook Kairi (raw mangoes) 🥭 with some water
- 2
After 4 whistles, remove kairis and check if soft.
- 3
Squeeze out the pulp
- 4
Strain the pulp
- 5
Take strained pulp in a pan and add 1/2 cup water and stir well.
- 6
Sprinkle 1/2 cup sugar
- 7
Stir and cook till sugar melts.
- 8
Season with salt, black pepper and 1/2 tsp. Roasted cumin powder and mix well.
- 9
Cook for 2 mins and allow it to boil.
- 10
When cool, Store in a container.
- 11
While serving, add ice cubes in a blender, 3-4 Tbsp. Cooked panna mix, 10-12 fresh pudina leaves
- 12
Add some water
- 13
Blend the mix and pour into tall glasses
- 14
Garnish with mint leaves sprig
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