Cooking Instructions
- 1
Mix salt,oil,flour and knead dough by adding water in batches,grease by oil and keep aside
- 2
Now in oil add veggies and salt and pepper,cook until a soft crunch in it
- 3
Now roll small thin poories from dough,place stuffing and seal it
- 4
Keep all in steamer and steam till a smooth shiny appearance on momos or bit hard in looking
- 5
Serve with chutney
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