Cooking Instructions
- 1
Soak the rice and blend into mixture grinder
- 2
Take a pan and heat the milk and after boil it add the rice
- 3
Cook it properly then add mango pulp into pan
- 4
Add sugar into pan mix well then serve cold.
- 5
Garnish with almonds.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Mango phirni Mango phirni
Mango firni is a dilicious dish.we all give this as dessart ,when our guest come to our home. Indrani Chatterjee -
Mango Phirni Mango Phirni
Try this healthy tasty mango Phirni in mango season🥭#mangoseason#mangorecipes Spurthi Rao -
Mango Phirni Mango Phirni
#colouryellowMango Phirni is an extended version of the traditional phirni recipe which is flavored with mango pulp. It is an ideal dessert recipe during mango season. Serve mango phirni as a dessert after any north Indian meal. Gastrophile India -
Summer Special Mango Phirni Summer Special Mango Phirni
#5ing.Mango Phirni is a creamy rich dessert that I had during a friend’s wedding dinner. It's different from kheer because it uses ground rice instead of whole rice or vermicelli. It’s simple to make, requires only 5 ingredients and best dessert for this weather! This is the perfect recipe to make this mango season!Happy Cooking! Supraja Nagarathinam -
-
-
-
Nuts phirni Nuts phirni
#colourwhite I prepared Nuts phirni #colourwhite with the rich taste and aroma of almonds and cashewnuts, serve in earthen bowls, it is more appealing and delicious too. It's delicious taste and tempting aroma of nuts and saffron give you a dose of nutrition, energy and flavor too.here is my recipe-Nuts phirni #colourwhite Suman Prakash -
-
More Recipes
https://cookpad.wasmer.app/us/recipes/9072180
Comments