Methi Dhirde
Steps
- 1
Take a large mixing bowl add rice flour, salt, haldi and cumin seeds,add ginger garlic paste
- 2
Wash and cut fenugreek leaves and add bowl,now add water,stir and mix well,
- 3
Heat oil in nonstick frying pan pour batter on it evenly now sprinkle oil and cook on both sides till it turns golden brown
- 4
Ready to serve with tomato sauce
Keywords
Similar Recipes
More Recipes
-

Deepa Rupani
-

Suchitra S(Radhika S)
-

Cafe-Style Matcha Latte at Home 🥛🍃
AllDay Meal
-

Sudipa Gope
-

Chunky Sardine Pâté with Provençal Herbs
Jure Merhar
-

Archana Agrawal
-

Fuman Koloucheh (Persian Filled Sweet Bread)
Fateme Persian Kitchen
-

Zeytoon Parvardeh (Persian Marinated Walnuts & Pomegranate Olives)
Fateme Persian Kitchen
-

Nutan Shah
-

JLitRN
-

Cindy C.R.
-

Kittycathugs
-

Crock Pot Girl 🤡
-

Reema's Cozy Kitchen
-

ultra foodie
-

Sunita Rani Batra
-

Potatoes Fingers Chips veggies
Mridula Bansal
-

Munvi
-

Rakhi Mishra
-

AnithaUmasankar
-

Ishan -

Lubys Kitchen
-

kareemah kaoje
https://cookpad.wasmer.app/us/recipes/9108214














Comments (8)