Steakhouse
Less is more
Steps
- 1
Chop your Chicken breast in strips
- 2
Fry in oil till cooked
- 3
Add your vegetables and spice to taste. Steam for a bit.
- 4
If you want more colour in your food, you could opt for more varieties of vegetables. Your mixed vegetable sauce is done
- 5
Put on your deep fryer and heat to optimal temperature. You can simply heat your oil in a pan if you don't own a deep fryer.
- 6
Cut your potatoes into the desired shape and size
- 7
Add a dash of salt and fry until golden brown. Food is ready
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