Cooking Instructions
- 1
Heat oil and fry the paneer well and remove
- 2
Now add oil temper cumin seeds bay leaf and whole garam masala
- 3
Now add the masala paste saute well adding turmeric powder and salt
- 4
Add tomato puree and saute for few seconds or till oil separates
- 5
Add tomato sauce and mix well
- 6
Add paneer,sugar and mix well
- 7
Serve it with naan
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