Fresh coconut barfi

Name: Fresh coconut barfi
Cuisine: Indian
Ingredients: 1 cup grated fresh coconut; 1/2 cup sugar; 2 tbsp condensed milk; 2 tbsp milk; 1/4 tsp green cardomom powder; 2 tbsp chopped almonds; 1 tbsp ghee

Charmi Vala @cook_15350723

Gujarat

#Mysterybox1

Charmi Vala @cook_15350723

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Ingredients

1 cupgrated fresh coconut
1/2 cupsugar
2 tbspcondensed milk
2 tbspmilk
1/4 tspgreen cardomom powder
2 tbspchopped almonds
1 tbspghee

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Steps

1

First grease a plate with ghee and keep it aside. Take grated fresh coconut, ghee and sugar in a non-stick pan and heat it over medium flame.
2

Stir continuously and cook until mixture turns light golden brown, it will take around 10 minutes.
3

Now add milk and condensed milk and mix well.
4

Stir continuously and cook until mixture turns thick. Add cardamom powder.
5

Mix well and turn the flame off.
6

Pour prepared mixture into greased plate. Sprinkle chopped almonds on the top.
7

Spread evenly using spatula. Let it cool down for 8-10 minutes.
8

After cool down completely cut it into pieces and just enjoy this quick sweet.