Cooking Instructions
- 1
Take yougt n add ckhin n all spices n materinate for 30 to 40 mints.
- 2
Let starts cooking.cook chikhn till chkihn become soft n gravy trune in to red.
- 3
In other pan cook tomatoes n make their paste.
- 4
When chikhn cooks then in fry pan take drops of oil na shawdow fry the Chikhn n 1 cup more yougut n green chillies
- 5
Cook till chikhn becomes soft n ready n gravy n yougut cookd properly
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i love to cook my husband love to eat.
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