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Sarso wali bhindi
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A picture of Sarso wali bhindi.

Sarso wali bhindi

Vijeta Priyam
Vijeta Priyam @cook_17324999

#greenveg
Delicious

#greenveg
Delicious

Read more

Sarso wali bhindi

Vijeta Priyam
Vijeta Priyam @cook_17324999

#greenveg
Delicious

#greenveg
Delicious

Read more
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Ingredients

30 minutes
4 servings
  • 1/2 kgLady's finger
  • 2Onions
  • 2Tomatoes
  • 2 tbspYellow mustard
  • 1 tbspCumin seeds
  • 1/2 tbspBlack pepper
  • 2Dry red chillies
  • Few podsGarlic
  • 1"Ginger
  • As per taste Salt
  • As requiredOil
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Steps

30 minutes
  1. 1

    Heat oil add lady'fingers fry for sometime then add onion and tomato.

    A picture of step 1 of Sarso wali bhindi.
  2. 2

    Grind the spices. Grind mustard seed separately. Add the spices. And fry well.

    A picture of step 2 of Sarso wali bhindi.
    A picture of step 2 of Sarso wali bhindi.
    A picture of step 2 of Sarso wali bhindi.
  3. 3

    Fry till oil gets separated. Add water. Don't keep much gravy. Cook for 5-10 minutes. Enjoy with hot paratha.

    A picture of step 3 of Sarso wali bhindi.
    A picture of step 3 of Sarso wali bhindi.
    A picture of step 3 of Sarso wali bhindi.
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Copied!

Vijeta Priyam
Vijeta Priyam @cook_17324999
on July 15, 2019 11:28
Ooh Am such a gourmet 😋😀
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Keywords

Chilies Onion Mustard Ginger Okra Pepper Tomato Garlic

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