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H Bilbeisi

H Bilbeisi

@cook_5053849
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  • Recipes (42)
  • Cooksnaps (8)
  • H Bilbeisi H Bilbeisi
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    Celine Oyster Mushroom Omelette

    tray oyster mushrooms • medium onion • garlic • butter • salt • olive oil • steamed medium sized potato • milk • cooking cream • white flour • eggs • baking powder •
    • 1 hr
    • 6 servings
  • H Bilbeisi H Bilbeisi
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    Whole Wheat Bread

    whole wheat flour • white flour • whole rolled oats • golden flaxseed • sunflower seeds • whole milk powder • salt • extra virgin olive oil • dried instant yeast • sugar • Warm water
    • 35 min
    • 10 servings
  • H Bilbeisi H Bilbeisi
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    Hot chocolate

    cocoa powder • milk powder • white sugar • a teaspoon finely ground cinnamon • Ground nutmeg • Ground • table salt • rosee water • water
    • 20 minutes
    • 3 serving
  • H Bilbeisi H Bilbeisi
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    Sahlab

    full cream milk powder • sahlab powder • white sugar • ground gum arabic • cold water • orange blossom water • ground cinnamon on top
    • 15 min
    • 3 cups
  • H Bilbeisi H Bilbeisi
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    Brussels sprouts

    Brussels sprouts • olive oil • butter • Salt • Black pepper • Cumin
    • 20 minutes
    • 4 servings
  • H Bilbeisi H Bilbeisi
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    Fava bean freekeh

    coarse freekeh • frozen fava beans • olive oil • finely ground beef • almonds • butter • TBP olive oil • salt • Black pepper • Curcumin • Mixed spices • Ground cinnamon •
    • 50 minutes
    • 10 servings
  • H Bilbeisi H Bilbeisi
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    Courgette herb salad

    courgette • garlic head • Fresh chopped parsley • Dry thyme • Dry mint • apple cider vinegar • teaspoon salt • Black pepper • Cayenne pepper • ground cumin • olive oil
    • 30 minutes
    • 4 servings
  • H Bilbeisi H Bilbeisi
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    Stuffed Pumpkin

    medium sized pumpkin or 1 large butternut squash • short grain rice • boiling water • minced beef • olive oil in 2 halves • medium red onion dicef • garlic mashed • medium tomato diced • green chilli pepper diced • tomato paste • ketchup • pomegranate molasses •
    • 3 hours
    • 8 servings
  • H Bilbeisi H Bilbeisi
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    Bulgur Mujaddara

    coarse bulgur • brown lentils • yellow onion finely diced • large yellow onions sliced • olive oil • Cumin • Salt • Black pepper • Curry powder • Mixed seven spices • Nutmeg • Water
    • 1 hour
    • 8 servings
  • H Bilbeisi H Bilbeisi
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    Cold Potato Salad

    medium sized potatoes • small white onion • garlic • small cloves • tablespons Green olives in oil and lemon • olive oil • sherry vinegar • Salt • Black pepper • Cayenne pepper
    • 1 hour
    • 8 servings
  • H Bilbeisi H Bilbeisi
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    Vegetarian Lasagna

    olive oil (A+B) • medium red onion (A+B) • almonds (A) • washed fresh spinach (A) • ricotta cheese (A) • cayenne pepper (A) • Paprika powder (A) • a cup of brown lentils (B) • medium tomato (B) • non salted butter (C) • a liter full fat milk (C) • TBP white all purpose flour (C) •
    • 2 hours
    • 4 servings
  • H Bilbeisi H Bilbeisi
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    Bulgur Salad

    medium sized yellow onions • tomatoes • garlic • coarse bulgur, washed • tomato paste • ground cumin • black pepper • paprika powder • salt • cayenne pepper • olive oil • lemon juice •
    • 8 servings
  • H Bilbeisi H Bilbeisi
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    Butternut Squash Mutabbal

    Butternut Squash • tahina • juice of half a lemon • cumin powder • black pepper • a teaspoon salt
    • 10 servings
  • H Bilbeisi H Bilbeisi
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    Butternut Squash Dip

    butternut squash • garlic • yoghurt • tahina • juice of half a lemon • salt • black pepper • a teaspoon of ground cumin • olive oil • chopped parsley to garnish
    • 1 hour
    • 2 servings
  • H Bilbeisi H Bilbeisi
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    Greek Mussaka

    large aubergines (A) • medium sized white potatoes (A) • medium red onion (B) • olive oil (B) • garlic (B) • ground beef and lamb meat (B) • seven spices (B) • black pepper (B) • salt (B) • grape molasses (B) • vinegar (B) • bay leaves (C) •
    • 5 hours
    • 8 servings
  • H Bilbeisi H Bilbeisi
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    Celine vegetable fry

    green onions • fava beans • medium sized steamed and peeled potatoe • courgettes • salt and pepper • garlic • olive oil
    • 1 hour
    • 5 servings
  • H Bilbeisi H Bilbeisi
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    Thin Crust Mushroom Pizza

    flour (A) • water (A) • sugar (A) • salt (A) • instant dry yeast (A) • olive oil (A) • fresh large white mushrooms (B) • butter (B) • salt (B) • medium sized tomatoes (C) • medium sized red onion (C) • garlic minced (C) •
    • 8 hours
    • 4 servings
  • H Bilbeisi H Bilbeisi
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    Seafood Paella

    olive oil • medium sized tomatoes • red bell pepper • medium white onion • garlic • paprika • black pepper • saffron • salt • allspice • tomato paste • frozen green beans •
    • 3 hours
    • 20 servings
  • H Bilbeisi H Bilbeisi
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    Syrian Harisa

    course semolina (about 3 cups) • coconut flakes • yoghurt • brown sugar • butter • baking powder • almonds • brown sugar • water • juice of half a lemon • flower water
    • 1 hour
    • 50 servings
  • H Bilbeisi H Bilbeisi
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    Egg Manaqish

    APF • wild yeast starter • a teaspoon salt for dough • sugar • olive oil • mozzarella cheese • extra large eggs • black pepper • water • salt for the eggs
    • 30 min
    • 8 servings
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