Multi Grain Chapati

Name: Multi Grain Chapati
Cuisine: Indian
Ingredients: 1 tablespoon Wheat flour; 1 tablespoon Ragi flour; 1 tablespoon Jowar flour; 1 tablespoon Rice flour; 1 tablespoon Besan/ Chana dal flour; to taste Salt; Water for kneading dough

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Renu Chandratre @Cook18272220

Indore (MP)

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#mealplanchallenge

1 tablespoonWheat flour
1 tablespoonRagi flour
1 tablespoonJowar flour
1 tablespoonRice flour
1 tablespoonBesan/ Chana dal flour
to tasteSalt
Water for kneading dough

Cooking Instructions

1

In a mixing bowl take wheat flour, ragi flour, jowar flour, rice flour and besan. Add salt to taste and mix
2

Adding some water, knead a semi soft dough and keep covered aside for some time
3

After a while, Knead the dough again, take a tennis ball size dough, dusting with some dry flour, roll out a chapati..heat a pan, cook the chapati from both sides
4

And then dry roast directly on heat / gas.. just like we do for Phulka
5

Apply some ghee and serve hot immediately with Moong Sprouts usal / sabji and raita.. it's just Healthily Yum

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Written by

Renu Chandratre @Cook18272220

on February 01, 2018 08:41

Indore (MP)

I m a 24/7 working woman, a home maker and Home Baker ..loves to cook and serve for family and friends.** I have created my YouTube channel, Garnish With Renu, Easy Tasty Cooking 🤗, plz subscribe and Press bell button iconhere is the link 👇👇👇Plz like subscribe and share 🤗 https://www.youtube.com/channel/UCmDHP_AvGY4Q9yP5hsFwJXA** I have created my FB page too..