Vegetable leaf

chicken leg quarters • tomato • onion, thinly sliced • carrot, thinly sliced • Oregano, salt, and pepper to taste • garlic clove, minced with the center removed • Olive oil • cold water (200 ml) • potatoes (1 kg) • milk (200 ml) • butter • Salt and pepper •

vegetable fettuccine (454 grams) • homemade chorizo sausages • beef meatballs (500 grams) • Tomato sauce • Grated Parmesan cheese • ground beef (500 grams) • garlic, minced • finely chopped onion (about 60 grams) • beaten egg • cold milk (60 ml) • whole wheat bread, finely chopped • grated Parmesan cheese (about 20 grams) •

ramen noodles (about 6 oz or 170 grams) • sesame oil • chopped ginger • garlic, chopped • shiitake mushrooms or regular mushrooms, sliced • water (about 1.4 liters) • chicken bouillon cube • celery, thinly sliced (about 35 grams) • carrots, julienned (about 70 grams) • bok choy, Swiss chard, or spinach leaves (about 10 grams) • green onions, sliced (about 15 grams) • chopped cilantro

skinless chicken thighs (about 6 thighs) • garlic, minced • salt • black pepper • fresh oregano, chopped • fresh thyme leaves • olive oil • shallots, diced • carrots, sliced • celery, sliced diagonally • beer • tomato sauce •

Ingredients for the stuffed cabbage rolls • ground pork (from pork leg) (about 640 grams) • ground beef (about 470 grams) • Tomato sauce • large head of cabbage • garlic, minced • finely diced onion (about 80 grams) • chopped parsley • chopped oregano • chopped thyme • salt • ground black pepper •

uncooked hominy (about 45 grams) • dried lentils (about 285 grams) • olive oil • onion, diced (about 150 grams) • garlic, minced • carrot, diced (about 130 grams) • red bell pepper, diced (about 50 grams) • green bell pepper, diced (about 35 grams) • green beans, thinly sliced on the diagonal (about 85 grams) • fresh corn, kernels removed • large potato, diced (with or without skin) (about 250 grams) • water or chicken broth (about 1.4 liters) •

chopped clams • olive oil • butter • garlic cloves, minced • small onion, chopped (about 1/2 cup) • diced red bell pepper • diced celery • chopped leeks • all-purpose flour • clam juice • 1% low-fat milk, at room temperature • fresh corn kernels •

bow tie pasta (about 280 grams) • shredded mozzarella cheese (about 300 grams) • grated Parmesan cheese (about 25 grams) • cooked chorizo, diced (about 200 grams; see my other recipes) • olive oil • garlic, minced • diced red bell pepper • diced green bell pepper • diced yellow bell pepper • eggplant, diced (about 500 grams) • salt • ground black pepper, or to taste •

large eggplants, sliced lengthwise into 1/2-inch (1.5 cm) thick slices • Salt • flour (about 65 grams) • eggs, beaten • breadcrumbs (about 230 grams) • Marinara sauce • shredded mozzarella cheese • grated Parmesan cheese (about 50 grams) • crushed tomatoes • diced tomatoes • olive oil (30 ml) • onion, finely diced •

ground chicken (1 kg) • chopped onion (about 100 grams) • garlic, finely chopped • black pepper • salt • chopped fresh parsley, washed • chopped red bell pepper (about 35 grams) • eggplant, breaded and fried • large tomato slices • American cheese or your preferred cheese • large onion, thinly sliced and seasoned with salt, vinegar, and oil • Lettuce leaves (optional) •

ground beef (about 3/4 kg) • milk (160 ml) • large egg, beaten • salt • black pepper • breadcrumbs (about 40 grams) • garlic, minced • finely diced onion (about 80 grams) • finely diced celery (about 50 grams) • finely diced carrot (about 60 grams) • chopped parsley • chopped fresh oregano •

olive oil • beef sirloin, cut into strips • garlic, minced • onion, diced • white wine • eggplant, diced • green cabbage, diced • red bell pepper, diced • tomato sauce • fresh oregano, chopped • basil leaves, cut into thin strips • Gruyère cheese, cubed

cooked pine nuts (about 60 grams) • garlic cloves • fresh basil leaves (about 25 grams) • tightly packed fresh spinach (about 30 grams) • lemon juice • crushed black pepper • salt • olive oil (about 120 ml) • grated Parmesan cheese (about 20 grams)

large tomatoes • olive oil • onion, diced (about 75 grams) • garlic, minced • oregano • bay leaf • basil, cut into thin strips (about 8 grams) • salt • ground black pepper

large tomato, chopped • sweet corn, cooked and kernels removed • onion, thinly sliced and rinsed with cold water • basil leaves, cut into thin strips • olive oil • vinegar, or to taste • Salt to taste

Ingredients to marinate the chicken • chicken thighs • garlic cloves • chopped fresh rosemary leaves • chopped fresh oregano • chopped parsley • sea salt • ground black pepper • paprika • vegetable oil (60 ml) • red bell pepper, cut into strips (about 150 grams) • red onion, sliced (about 120 grams) •

large ears of corn • large onions • milk (about 500 ml) • Sugar, to taste • Vegetable oil, • About 15 basil leaves • hard-boiled eggs • Honey, to taste

vegetable oil • chopped ginger • garlic, chopped • red bell pepper, julienned • green bell pepper, julienned • carrots, thinly sliced • Chinese eggplants, sliced • bok choy leaves (about 100 grams) • Napa cabbage, chopped (about 150 grams) • bean sprouts (about 70 grams) • oyster sauce • hoisin sauce

beef, cut into 1-inch cubes (about 450 grams) • Chinese noodles (lo mein noodles) (about 225 grams) • vegetable oil • vegetable oil • garlic, minced • fresh ginger, minced • white wine (240 ml) • pork broth (from cooked pork) (240 ml) • Chinese soy sauce • hoisin sauce • oyster sauce • beef bouillon cube •

4 thick beef steaks • vegetable oil • garlic, minced • small onion, diced • rosé or white wine • water or beef broth (1 liter) • celery, cut into thin sticks • carrot, cut into thin sticks • green bell pepper, cut into thin strips • red bell pepper, cut into strips • orange sweet potato, cut into sticks • pumpkin or butternut squash •

Ingredients for the pork ribs • (about 3/4 kg) pork ribs, cut into small pieces • salt • garlic, minced • ground black pepper • whole grain mustard • chopped parsley • chopped fresh oregano • fresh thyme leaves • all-purpose flour (about 40 grams) • vegetable oil • diced onion (about 75 grams) •

dried lentils • olive oil • pork ribs, separated into individual pieces • garlic, minced • onion, diced • carrot, diced • celery, diced • yellow bell pepper, diced • butternut squash, diced • fresh thyme • chopped fresh oregano • chopped parsley •

pork ribs, cut into individual pieces (about 850 grams) • vegetable oil • garlic, minced • fresh thyme • oregano • salt, or to taste • ground black pepper • all-purpose flour (about 30 grams) • onion, diced • white wine (about 240 ml) • water (about 480 ml) • bay leaf •

Ingredients to season the chicken • skinless chicken thighs, trimmed of fat • salt • ground black pepper • dried thyme leaves • all-purpose flour (about 30 grams) • vegetable oil (about 60 ml) • garlic, minced • onion, diced (about 150 grams) • carrot, sliced (about 120 grams) • mushrooms, sliced (about 2 cups or 226 grams) • chicken bouillon cube (no MSG) •