Washed

chicken leg quarters • tomato • onion, thinly sliced • carrot, thinly sliced • Oregano, salt, and pepper to taste • garlic clove, minced with the center removed • Olive oil • cold water (200 ml) • potatoes (1 kg) • milk (200 ml) • butter • Salt and pepper •

celery, well washed • small avocados, diced (not too ripe) • large green onion or 3 regular ones, finely diced • ——- Dressing • Salt, lemon juice, and olive oil to taste

all-purpose flour (about 250 grams) • cornstarch (about 40 grams) • almond flour (about 35 grams) • baking powder (about 30 grams) • (about 2/3 cup) salted butter, melted • granulated sugar (about 150 grams) • plain yogurt (about 80 grams) • large eggs, beaten • vanilla extract • blueberries, washed (about 340 grams) • unsalted butter, at room temperature (about 115 grams) • cream cheese •

peeled garlic cloves (about 7 cloves) • olive oil • fresh basil leaves, washed and dried • grated Parmesan cheese • toasted sesame seeds • salt • ground black pepper • lemon extract

corn or flour tortillas • avocados, pulp scooped out and mashed • lime or lemon juice • vegetable oil • cilantro, washed and chopped • tomatoes, diced small • green onions, washed and finely chopped • onion, finely chopped • cucumber, peeled and diced small • jalapeño or Fresno chili, chopped with seeds • salt

longanizas (pork sausages) • Mashed potatoes • Red cabbage sauerkraut • vegetable oil • sliced onion • red cabbage (about 300 grams) • caraway seeds • apple cider vinegar or red wine vinegar • brown sugar • julienned carrot • salt • ground black pepper •

pork shoulder (about 1.25 kg) • salt • cumin • oregano • chili paste or fresh chili • paprika • garlic, minced • parsley, washed and chopped • vegetable oil • carrot, sliced • celery stalk, thinly sliced on the diagonal • onion, thinly sliced (julienned) •

large chicken legs, cut in half, skinless and trimmed of fat • flour • oil • medium onion, peeled and diced • garlic, peeled and finely chopped • fresh ginger, peeled and finely chopped • jalapeño pepper, chopped with seeds • medium eggplant, diced with skin on • water (about 650 ml) • large red potatoes, washed, unpeeled, and cut into medium cubes • chicken bouillon cubes • Roma tomatoes, diced •

washed lentils • olive oil • garlic, minced • onion, diced • carrot, diced • celery, diced • dried oregano • bay leaf • water • chopped parsley • salt, or to taste • goat cheese, cut into cubes •

large Chilean abalone (locos), tenderized • medium shrimp, cooked, peeled, and deveined • hard-boiled eggs, cooked • curly leaf lettuce, well washed and chopped • tomatoes, cut into wedges • cucumber, washed and sliced into half-moons • avocado, peeled and cut into 4 wedges • Juice of 1 lemon • olive oil (60 ml) • Salt and pepper to taste • mayonnaise (240 ml) • chopped parsley •

Ingredients for the chicken wings • chicken wings • mustard • chopped parsley • garlic, minced • salt, or to taste • beaten egg • all-purpose flour (about 60 grams) • salt • ground black pepper • potatoes with skin, washed • rosemary leaves •

baguette (Jon Style) • Mayonnaise • Mustard • Fresh spinach leaves, well washed • pork leg roll (Jon Style) • Pickled red onion • Pebre salsa • Sandwich picks • Olives of your choice

large chicken breasts, sliced open lengthwise on one side • salt • black pepper • dried oregano • prosciutto or regular ham • shredded or sliced cheese (your favorite cheese) • fresh spinach, washed, blanched in boiling water, then cooled and dried • large carrot, cut into sticks, cooked until just tender in boiling water, then dried • butternut squash, cut into sticks (no need to cook beforehand) • hard-boiled eggs, each cut into 8 lengthwise pieces

skinless chicken thighs (about 620 grams) • garlic, minced • salt • ground black pepper • fresh thyme leaves • all-purpose flour (about 30 grams) • olive oil (60 ml) • diced onion (about 150 grams) • white wine (240 ml) • water (240 ml) • tomato sauce (240 ml) • bay leaf •

golden conger eel, cut into pieces (medallions) • olive oil • medium onion, sliced thin • garlic cloves, sliced • water (1.5 liters) • small potatoes, peeled and halved • salt, or to taste • ground black pepper • saffron • thyme • bay leaf • all-purpose flour (about 60 grams) •

sole fillets • oil • garlic, minced • onion, diced (about 75 grams) • chicken bouillon cube • butter • spinach, washed and chopped (about 250 grams) • salt • flour • heavy cream (60 ml) • breadcrumbs • paprika •

Ingredients • lasagna noodles • prepared chicken • Roasted vegetables • Bechamel sauce • shredded mozzarella cheese • Manchego cheese mixture • boneless chicken, cut into small cubes • olive oil • butter • garlic, finely chopped • onion, chopped •

zucchini, washed and sliced lengthwise into 3/4-inch thick pieces (about 500 grams) • olive oil • fresh garlic, minced • chopped fresh oregano • paprika • ground black pepper • Salt to taste, added after grilling

hake or Pacific whiting, about 5 oz (145 g) each • Salt and pepper to taste • melted butter • paprika • Japanese panko breadcrumbs • olive oil • chopped shallots • garlic, chopped • cremini mushrooms or white mushrooms • porrones (mild green peppers) cut into strips • diced orange bell pepper • Rhine white wine •

ground chicken (1 kg) • chopped onion (about 100 grams) • garlic, finely chopped • black pepper • salt • chopped fresh parsley, washed • chopped red bell pepper (about 35 grams) • eggplant, breaded and fried • large tomato slices • American cheese or your preferred cheese • large onion, thinly sliced and seasoned with salt, vinegar, and oil • Lettuce leaves (optional) •

Ingredients for the abalone • cooked abalone • olive oil • butter • garlic cloves, thinly sliced • chopped parsley • washed mote (about 100 grams) • olive oil • butter • chopped shallots or onion • garlic clove, minced • water (about 480 ml) •

potatoes with skin, washed and diced (about 150 grams) • vegetable oil (30 ml) • chopped onion (about 75 grams) • garlic, minced • red bell pepper, diced (about 75 grams) • small country-style sausages, sliced thin • salt • ground black pepper • chopped parsley (about 4 grams) • eggs, beaten

shrimp (227 grams) • warm water (225 ml) • olive oil • salt • bread flour (about 200 grams) • all-purpose flour (about 150 grams) • instant yeast • leek, washed and diced • chives or green onions, sliced • Dried fried onions • Sunflower oil for frying • Mayonnaise •

leg of lamb, about 5 1/2 lbs (about 2.5 kg) • dried rosemary, soaked in 2 tablespoons water • garlic, minced • paprika • salt • ground black pepper • olive oil • white wine (about 240 ml) • water (about 240 ml) • red potatoes, skin on, well washed and cut into chunks • carrots, sliced • red bell pepper, chopped •

large shrimp, peeled and deveined • clams, scrubbed to remove sand from the shells • mussels, cleaned and beards removed • oil • medium onion, diced • garlic, minced • red bell pepper, diced • carrot, washed and diced • celery stalk, washed and diced • saffron • thyme • crushed black pepper •

peeled and chopped squash (about 150 grams) • small potatoes, well washed and cut into chunks with the skin on • large garlic cloves, finely chopped • chopped parsley • olive oil • butter • salt

large potatoes, unpeeled and washed • fresh rosemary • hot dogs, sliced diagonally • garlic, minced • red onion, thinly sliced • green bell pepper, julienned • red or orange bell pepper, julienned • chopped chili pepper • eggs • tomato sauce (about 120 ml) • Salt and pepper to taste • finely chopped green onions

cooked chickpeas (about 330 grams) • oil • bacon, cut into strips (about 75 grams) • onion (about 100 grams) • garlic, minced • carrot, diced (about 130 grams) • celery, diced small (about 40 grams) • red and green bell peppers, diced (about 65 grams) • leeks, well washed and cut into strips (about 150 grams) • spinach, well washed and chopped (about 90 grams) • cabbage, cut into medium cubes (about 70 grams) • large potato, cut into medium cubes (about 250 grams) •

potatoes, washed and cut into cubes, with or without skin • olive oil • red bell pepper, diced (about 50 grams) • green bell pepper, diced (about 50 grams) • chopped parsley • Salt and pepper to taste

medium potatoes, washed • cooked tuna or 2 cans, drained (about 240 grams) • onion, diced • large carrot, diced and cooked • cooked peas or 1 can, drained (about 9 oz or 252 grams) • mayonnaise (about 120 ml) • olive oil (about 60 ml) • red wine vinegar • chopped cilantro (about 15 grams) • salt • ground black pepper • Lettuce, chopped into •