Washed

washed rice (about 200 grams) • butter • salt • black pepper

zucchini (about 1.5 kg) • bell peppers (about 0.25 kg) • tomato juice (1 liter) • cilantro • parsley • dill • oil (about 60 ml) • Salt • Mixed spices • Cumin • large onions • bouillon cubes •

cleaned quail, washed well • Egyptian rice, rinsed (about 200 grams) • fresh tomatoes • medium onions • tomato paste • ketchup • corn oil • butter with 1 tablespoon corn oil • Vinegar and lemon juice for soaking the quail • Quail seasoning: • salt • black pepper •

Egyptian rice, picked over, washed, and drained (about 2 1/2 cups or 500 grams) • onions, sliced into thin wedges (about 3 large onions or 500 grams) • brown lentils, picked over and washed (about 1 1/4 cups or 250 grams) • vegetable oil • Salt • Ground cumin

ground beef with a small piece of lamb fat • small onion • bulgur, picked over and well washed • garlic, salt • Black pepper and kofta spices • short-grain rice (about 400 grams) • peas (about 150 grams) • carrots, grated or diced • Butter and oil • turmeric • Salt and black pepper • tomato juice (about 480 ml) •

grape leaves (use fresh green grape leaves if available) • Salt • Black pepper • Cumin (to taste) • Crushed red pepper flakes (optional, for heat) • Tomato juice • medium sweet onions, chopped • vegetable oil (for sautéing) • Fresh herbs, finely chopped and well washed (such as parsley, dill, and cilantro) • Beef or chicken broth, or any available stock • tomato paste (if the tomatoes are pale in color)

onions, sliced • bell peppers, sliced • tomatoes, sliced • whole chicken, cut into quarters • tomato paste • mixed spices • zucchinis, sliced • potatoes, sliced • Basmati rice, washed and soaked

chicken breast, washed and cut into shawarma-style strips (about 1 kg) • plain yogurt (about 480 ml) • vinegar (about 60 ml) • Salt, black pepper, cumin, chili powder, paprika, ginger, mixed spices, and cinnamon, to taste • tomatoes, diced • green bell peppers, chopped • hot chili pepper, chopped • colored bell peppers (such as red or yellow), chopped • large onion, sliced • oil (about 75 ml) • Chopped iceberg lettuce • Syrian flatbread (or pita bread)

frozen or pre-cooked grape leaves • Stuffing mixture as used in previous cabbage and sausage recipes: 1 1/2 cups rice (about 300 grams), 2 bunches cilantro, dill, and parsley, tomato juice, and 2 onions chopped and sautéed in 2 tablespoons ghee or butter, then add tomato, spices (salt, 7-spice blend, black pepper) • Let the mixture cook, then add the herbs and rice. Let it cool for about 3 minutes before using it to stuff the grape leaves • Casserole base ingredients: • potatoes, washed and sliced • large onion, sliced • large lemon, sliced

For the quick lentil soup • yellow lentils, rinsed (about 1 cup or 225 grams) • grated tomato • grated carrot • grated onion • garlic, minced • ghee • oil • broth or water (1 liter) • cumin • turmeric • salt •

washed rice (about 400 grams) • washed yellow lentils (about 50 grams) • Oil • Butter • Salt • Onion, sliced into thin • water (about 480 ml)

washed lentils (about 50 grams) • toasted vermicelli noodles (about 100 grams) • onions, chopped and sautéed in oil • chicken bouillon cube • tomatoes, chopped • onion, chopped • carrot, chopped • garlic cloves • butter • potatoes, peeled and chopped • salt • cumin •

large onion, sliced into julienne strips • flour • Oil for frying • hard-boiled eggs • washed yellow lentils (about 200 grams) • washed short-grain rice (about 400 grams) • oil (from frying the onions) • ghee or unsalted butter • whole milk (about 480 ml) • water (about 240 ml) • salt • cumin •

split fava beans (about 500 grams) • large onion • garlic cloves • Washed and chopped fresh herbs: • (dill, cilantro, leek, green onion stalks) • Salt • Cumin • Ground dried coriander

(about 500 grams) boiled grape leaves • Egyptian short-grain rice, washed and drained • parsley • cilantro • dill • large onions, grated • ripe tomatoes, blended • Salt, black pepper, and cumin • Chicken or beef broth • Lemon juice • lemon, sliced into rounds

carrots, washed, peeled, and chopped (about 500 grams) • medium onion, chopped • garlic, minced • olive oil • oat flour • bouillon cubes • water (about 1.2 liters) • red bell pepper • paprika

For the kofta: • ground beef (about 500 grams) • Egyptian rice, washed and ground (about 45 grams) • medium onion, finely chopped • garlic, minced • Chopped parsley • Salt and pepper • potatoes • For the sauce: 1 tablespoon ghee or butter • small onion, chopped • tomato paste • tomatoes, pureed •

washed lentils (about 400 grams) • water (about 950 ml) • Minced garlic • Salt and black pepper • Ghee or clarified butter

grape leaves • oil • onions • tomatoes • Mixed fresh herbs • Salt and spices • Chili powder to taste • washed rice

large potatoes, peeled and washed • Salt • Plenty of oil for frying

Egyptian rice, soaked, washed, and well-drained • dill, parsley, and cilantro • grape leaves • Broth of any kind (beef or chicken) • Sliced tomatoes, potato slices, and lemon juice • garlic, finely minced • salt, cumin, and ground coriander • oil • tomatoes • onion, chopped • garlic, finely minced • oil or ghee

chicken breasts marinated with onion, salt, and pepper • boiled grape leaves • rice, cleaned and washed • Parsley, mint, and dill • Diced tomatoes • Lemon • Pepper • Paprika • Salt • Tomato slices for the base of the stuffed dish • Potato slices for the base of the stuffed dish • Onion slices for the base of the stuffed dish

chicken breasts, sliced • potatoes, sliced into rounds • eggplant, sliced into rounds • medium onions, sliced • rice, washed and drained • tomato paste • Salt and black pepper • Juice of half a lemon

washed rice • milk (about 4 1/4 cups) • sugar • vanilla • cornstarch • water

washed rice • boiled and cooled milk • sugar • vanilla • cornstarch • whipped cream powder

cold milk (about 0.5 liters) • lemon, washed and seeded • Sugar to taste • Vanilla • lemon, washed and seeded • Sugar to taste • Vanilla

grape leaves, washed and boiled • For the filling 👇 • rice • dill, chopped • parsley, chopped • cilantro, chopped • Salt • Black pepper • nutmeg • ginger • cinnamon • cardamom •