Turmeric black pepper

pollock fillet • risotto rice (about 65 grams) • mushroom bouillon powder • ground turmeric • shallot • sprigs of Vietnamese coriander (rau răm) • ground black pepper

honey (acacia or ideally Manuka) (about 200 grams) • heaping teaspoon ground cinnamon • heaping teaspoon ground ginger • heaping teaspoon ground turmeric • generous pinch black pepper • generous pinch cayenne pepper

beef steaks • shallots • Butter, olive oil, salt, turmeric • Ground black pepper

eggplants • beef tenderloin (500 grams) • carrots • black radish, sliced (can use frozen if fresh is unavailable) • olive oil • garlic • peeled tomatoes (300 grams) • fresh cilantro • Indian spices • turmeric • Salt and pepper • lemon

cauliflower • olive oil (about 50 ml) • soy sauce • granulated garlic • turmeric • curry powder • Black pepper, to taste

plain tofu (125 g) • vegan margarine (about 10 g) • flaky sea salt • turmeric • granulated garlic • granulated onion • water (about 100 ml) • cornstarch • soy cream (about 100 ml) • nutritional yeast (about 10 g) • kala namak salt (smoked salt) • black pepper

large eggs for the sponge cake • oil for the sponge cake • all-purpose flour (about 40 grams) for the sponge cake • baking powder for the sponge cake • Salt for the sponge cake • turmeric for the sponge cake (optional) • ricotta cheese (about 65 grams) for the filling • Greek yogurt or skyr for the filling • smoked salmon (about 120 grams) for the filling • lemon juice for the filling • Black pepper for the filling • Salt for the filling (optional)

Arborio rice (about 300 grams) • sea scallops • large shrimp • onion • Butter • grated Parmesan cheese (about 50 grams) • light sour cream (about 2/3 cup or 160 ml; 40 cl crème fraîche 3% fat) • chicken bouillon cubes • dry white wine (about 3 1/2 fl oz or 100 ml) • cognac (about 1 2/3 fl oz or 50 ml) • Olive oil • Salt and freshly ground black pepper •

potatoes • onion • tuna in oil • Cilantro or parsley • black pepper • salt • turmeric • shredded cheese • baking powder • eggs

monkfish tail or 2 fillets • onion • carrot • green bell pepper • coconut milk (about 100 ml) • basmati rice (about 100 grams) • garlic clove • olive oil • curry powder • turmeric • salt • black pepper •

from 1 bunch of celery with about 1 inch of stalks • carrots (500 grams) • ground cumin • ground turmeric • couscous spice blend • onion • garlic • sea salt with seaweed (homemade for me) • Black pepper • dried tarragon • unsalted butter (30 grams)

large potatoes • tuna • green olives, chopped • onion, finely chopped • parsley, finely chopped • butter • salt, black pepper, turmeric • Flour and breadcrumbs • eggs • Oil for frying

white cabbage • grated onion • grated carrots • eggs • Salt, black pepper, ginger, turmeric, cumin • Shredded cheese or cheese wedges (optional) • Breadcrumbs • Flour and frying oil

dried white beans, soaked overnight (about 300 grams) • onion • garlic • tomato • tomato paste • carrot • potato • celery with leaves • Salt, black pepper, cumin, paprika, and turmeric • hot broth (about 500 ml)

chicken breasts • canola oil (50 ml) • apple cider vinegar (50 ml) • shawarma spice blend* • Spices: In a jar, mix 1 tablespoon each of the following spices • (ginger, black pepper, white pepper, cloves, salt, garlic powder, cinnamon, nutmeg, mace, cilantro, cardamom, sweet paprika, rosemary, cumin, turmeric) • ground cardamom • salt • mint leaf, finely chopped • Zest of 1 lemon • multigrain sandwich bread • baby greens •

large piece of lamb or 6 small pieces • onion, finely chopped • garlic, unpeeled • potatoes (about 1 kg) • tomatoes • whole cloves • Bay • Thyme • Black pepper • Turmeric • Salt • butter (about 14 grams) •

white rice (about 150 grams) • chickpeas • chicken • Chopped onion • egg • cream cheese (about 100 grams) • garlic • Breadcrumbs • flour (about 16 grams) • Salt, black pepper, cinnamon, and turmeric • Oil plus 1 teaspoon butter • warm water (about 240 ml) •

red lentils (about 200 grams) • chopped onion • olive oil • large carrots, diced • medium potato • water (about 1.5 liters) • tomato paste • dried mint • Salt, turmeric, black pepper, cumin

puff pastry vol-au-vent shells • chicken breasts (depending on size) • couscous (about 80 grams, uncooked) • fresh goat cheese • heavy cream (about 400 ml) • onion • ginger • turmeric • yellow curry powder • granulated garlic • salt • black pepper •

red lentils (about 150 grams) • eggs • olive oil • garlic, minced • Salt, turmeric, cumin, and black pepper

fresh grenier beans (about 400 grams) • beef • sliced onions • diced tomatoes • tomato paste • garlic • bay leaves • chili pepper • Salt, turmeric, black pepper, and cumin

chicken thighs (about 500 grams) • paprika • ground ginger • black pepper • turmeric • olive oil • little garlic powder • ground beef (about 250 grams) • onion • garlic, minced • ginger • turmeric •

pork belly • brown sugar • honey • sunflower oil • ground or cracked black pepper • garlic, crushed • ginger, crushed or sliced into chips • good pinch of fine salt • soy sauce • fish sauce (nuoc mam) • turmeric