Chop

pork shoulder chops • baby potatoes (about 1 kg) • mushrooms (optional; I had a few in the fridge and added them) • Zest of 1 lemon and juice of 2 lemons • mild mustard (30 ml) • honey (30 ml) • garlic cloves • soy sauce (15 ml) • Salt and pepper • dried thyme (3 g) • fresh rosemary (3 g) • water (100 ml)

pork chops • potatoes (about 1.5 kg) • beef bouillon cube • dried oregano • Garlic powder • lemon • water (120 ml) • Salt and pepper • Olive oil

lamb or goat chops (about 1 kg) • Juice of 2-3 lemons • Salt • Black pepper • Oregano • Olive oil

cooked lamb chops • tomatoes • garlic • white wine (about 240 ml) • lemon slices • Olive oil • Salt • Pepper • Oregano

lemon juice (60 ml) • olive oil (60 ml) • garlic cloves (minced) • chili powder (optional) • salt • black pepper • chopped fresh thyme (*) • chopped fresh rosemary (*) • chopped fresh oregano (*) • chicken, cut into chops (or use chicken thighs or breasts) • (*) Or use 2 tablespoons Italian seasoning blend, which contains all these herbs

lamb rib chops • garlic, finely chopped • fresh rosemary, leaves only • fresh thyme, leaves only • Zest of 1/2 lemon • crushed red pepper flakes • olive oil (about 80 ml) • Coarse salt • Freshly ground black pepper

garlic, minced • from 2 sprigs fresh rosemary • from 2 sprigs fresh thyme • cayenne pepper • Juice of 1-2 lemons, about 1/4 cup (60 ml) • Salt • Black pepper • olive oil

baby lamb chops (about 1 kg) • coarse salt (fleur de sel) • smoked paprika • oregano • turmeric • olive oil

lamb chops (*) (about 2 kg) • coarse sea salt • fresh oregano leaves, roughly chopped, or fresh thyme, or 1 1/2 tablespoons dried oregano or thyme, crushed • spicy mustard or any mustard you like (about 70 grams) • lemon zest • extra virgin olive oil (70 ml) • freshly ground black pepper • pita bread for souvlaki • lemon juice, to taste

lamb chops (about 1 kg) • Salt, pepper, and paprika • little oregano (to sprinkle at the end)

–4 lbs lamb chops (about 1500–1800 grams) • long grain rice (such as American yellow rice) (about 400 grams) • fresh or dried mint • dried oregano • chopped parsley • salt • bouillon cube (beef or vegetable) • olive oil (about 120 ml) • carrot, diced • vinegar • ground black pepper • –4 cups water (about 700–950 ml) •

lamb chops (about 1 kg) • medium potatoes • garlic cloves • Olive oil • Salt (preferably coarse), pepper • Dried oregano • Dried thyme • Juice of 1 lemon

lamb or young goat chops • grape molasses (70 ml) • olive oil (50 ml) • balsamic vinegar (50 ml) • spicy mustard • dried thyme • dried oregano • freshly ground black pepper • coarse salt • potatoes (about 1.5 kg) • sesame seeds

pork neck chops 🥩 • Juice from one large lemon 🍋 • Olive oil • Salt, pepper, and plenty of oregano • large onions 🧅 • large potatoes 🥔 • garlic 🧄 • Juice from two lemons 🍋 • chicken bouillon cube dissolved in 3 1/3 cups boiling water (800 ml) • Olive oil • Salt, pepper, and oregano

baby potatoes • pork neck chops • mustard • honey • Lemon juice • Sweet paprika • Oregano • Thyme • Salt • Pepper • Olive oil • Grated kasseri cheese •

olive oil (about 100 grams) • chicken bouillon cubes • mustard • lemons, zest and juice • garlic powder • honey • pork neck chops • medium potatoes, cut into small pieces • oregano • thyme • Pepper • lukewarm water (about 210 milliliters)

pork neck chops • green bell pepper, sliced • carrots, sliced • large mushrooms, sliced • wine (red or white) • hot water • olive oil • vegetable seasoning

pork neck chops • salt • black pepper • sweet paprika • cumin • oregano • garlic powder • small cup olive oil • mustard

lamb chops • Oregano • Thyme • Rosemary • Coarse salt and pepper • Oil and lemon for the grill

pork chops • red wine • Oil for frying • Salt, pepper, oregano

large pork neck chops • medium potatoes • garlic • lemon, juiced • Salt • Pepper • Oregano • Potato seasoning mix • olive oil • water

lamb chops • dried oregano • dried thyme • ground pepper • small cup mustard • wine glass red wine • Juice of 1 lemon • small cup olive oil • soy sauce • garlic, minced • peppercorns • fresh mint (leaves only)

pork chops • oranges • lemon • small glass of olive oil • small glass of white wine • water • small onions • garlic • white mushrooms • cherry tomatoes (since I found them in the fridge, let's use them) • salt • pepper (I'll use red hot pepper) •

pork chops (2.2 - 2.6 lbs) • extra virgin olive oil • water • oregano • salt • black pepper • ground coriander • Juice of 1/2 juicy lemon

pork neck chops • potatoes • Juice of 1/2 lemon • white wine (about 50 grams) • mustard • paprika, curry powder, oregano, turmeric • Salt, pepper • oil for the marinade and extra for the baking dish

lamb chops • Salt • Pepper • Garlic • Oregano • Juice from 2 lemons

lamb chops • medium potatoes • garlic • olive oil • Juice of 2 lemons • Salt and pepper • Thyme • Cilantro • sprigs of fresh rosemary • mustard • honey

lamb chops • potatoes, peeled and cut • Salt and pepper • Thyme, rosemary, oregano • Olive oil

lamb chops • Oregano • Lemon salt

pork chops • yellow onions • garlic cloves • green bell peppers • semi-hard cheese of your choice • Salt, black pepper, turmeric, sweet paprika, garlic powder, oregano • Olive oil • parchment paper