Pollo sheet

chicken pieces (servings) • orzo pasta (300 grams) • flour (about 16 grams) • onion • garlic cloves • red bell pepper (jarred or fresh) • white wine (240 ml) • bay leaf • allspice • salt • pepper • lemons •

chicken thigh fillets (1 kg) • dried oregano • dried thyme • turmeric (for color) • ground coriander • Zest of 1 lemon • garlic, minced • (or more) flaky sea salt • Freshly ground black pepper

chicken leg quarter • chicken breast • water (240 ml) • olive oil (120 ml) • lemon juice (240 ml) • garlic, finely chopped • onion, finely chopped • vegetable bouillon cube • salt • black pepper • honey • dried oregano •

lemon juice (60 ml) • olive oil (60 ml) • garlic cloves (minced) • chili powder (optional) • salt • black pepper • chopped fresh thyme (*) • chopped fresh rosemary (*) • chopped fresh oregano (*) • chicken, cut into chops (or use chicken thighs or breasts) • (*) Or use 2 tablespoons Italian seasoning blend, which contains all these herbs

whole chicken, quartered • small wine glass (about 1/2 cup or 120 ml) olive oil, for drizzling over potatoes and chicken • fresh thyme • dried oregano • unpeeled garlic cloves, for the potatoes • potatoes, cut into wedges (cut lengthwise into quarters) • Salt and pepper • lemon, for the potatoes • water, for the baking pan • olive oil, for the baking pan

chicken drumsticks • medium potatoes • water (2-3 liters) • mustard • Juice of 1 lemon • bouillon cube for roasting (chicken or vegetable) • Salt • Pepper • thyme • oregano • coriander • olive oil •

chicken thighs (you can use a whole chicken if you prefer) • long-grain rice (about 400 grams) • onions, chopped • Juice of 1 lemon (use more or less to taste) • garlic • olive oil • bay leaves • Salt and pepper

chicken, cut into pieces • well-rinsed parboiled rice (about 400 grams) • Bay • margarine • Whole peppercorns • vegetable bouillon cube • Sweet paprika, salt, black pepper, dried oregano, chicken curry seasoning mix • small cup olive oil (about 1/3 cup or 80 ml) • Juice of 1 lemon

boneless, skinless chicken breast (800 grams) • olive oil • mustard • paprika • dried oregano • Salt and pepper • medium potatoes • olive oil • Salt and pepper • pita bread for souvlaki • Tomato, onion, tzatziki

chicken breasts • olive oil (60 ml) • sweet paprika • dried oregano • dried thyme • Salt and pepper • lemon • garlic cloves • crushed coriander seeds • tomato • cucumber • onion •

chicken breast • chicken thighs • pita breads • olive oil (about 75 ml) • soy sauce • dried oregano • curry powder • Juice of 1 1/2 fresh lemons • Salt and pepper • Vegetable marinade: • cumin • dried thyme •

pork or chicken souvlaki (about 600 grams) • For the marinade: • olive oil (about 100 grams) • garlic clove • paprika • curry powder • ouzo (or other anise-flavored liqueur) • mastiha liqueur (optional) • anise seeds (optional) • cumin • Salt and pepper • For serving: •

chicken breast • green bell peppers • red bell pepper • mustard • Pepper • sugar • oregano • bouillon cubes • olive oil • lemon • potatoes • water

chicken, cut into pieces • mustard • olive oil • garlic • curry powder • salt, pepper, oregano • thyme • lemon zest • potatoes (about 1 kilogram) • juice of 2 lemons • olive oil • salt, pepper, oregano, thyme

whole chicken, cut into pieces • Salt • Pepper • Oregano • chicken spice mix • Mustard, lemon, olive oil (all mixed together) • yellow rice • mixed vegetables • Salt, pepper • butter (for sautéing)

chicken breast fillet • breadcrumbs • Salt • Pepper • Paprika • turmeric • thyme • yogurt • Oil • Potatoes • Oregano

whole chicken, cut into pieces, washed and cleaned • potatoes, cut into small cubes (not too small) • olive oil • wine • salt and pepper • oregano • thyme • mustard • juice of 2 lemons • garlic • spice mix

boneless, skinless chicken breasts, filleted horizontally into two pieces • breadcrumbs (optional: season with a little garlic powder, oregano, pepper, etc.) • grated Parmesan cheese • oil or melted butter • prepared tomato pasta sauce, ideally low-fat and sugar-free • low-fat shredded mozzarella cheese

chicken thighs • large potatoes • lemon, juiced • Dijon mustard • garlic, minced • honey (optional) • olive oil • Salt • Pepper • Oregano

chicken thighs • medium-sized potatoes • curry powder • garlic • mustard • honey • Juice and zest of 2 lemons • Thyme • olive oil • Salt, pepper

chicken breast • onion • garlic powder • paprika • Salt and pepper to taste • olive oil and extra for cooking • white wine

pork or chicken skewers • little oil • salt, pepper, oregano • lemon juice

chicken breast fillets • large potatoes • Juice of 1 lemon • mayonnaise • mild mustard • Salt, olive oil • Sweet paprika, turmeric, pepper, garlic powder

chicken thighs • rice • water (measured with the same cup) • salt • Oregano • Olive oil • butter

chicken thighs (about 600 grams) • Salt • Pepper • curry powder • garlic powder • mustard • Juice of one lemon • olive oil (100 ml) • large portobello mushrooms • butter • garlic powder • Salt •

chicken • balsamic vinegar • small cup olive oil • rosemary • Black and red pepper • mustard • green bell pepper • Salt, oregano • garlic powder or 2 cloves garlic • lemons • packed brown sugar • little water •

cooked pasta, preferably penne • Roasted or boiled chicken pieces, leftover • warm milk (500 ml) • water (100 ml) • all-purpose flour (50 grams) • olive oil (50 grams) • grated Parmesan cheese (150 grams) • strained Greek yogurt

chicken thighs • medium potatoes, cut into wedges • olive oil • Juice of 2 lemons • sweet paprika • Salt • Freshly ground pepper • Oregano • Thyme • water • kefalograviera cheese (optional)

chicken fillets • olive oil (50 ml) • paprika • oregano • salt • pepper • mozzarella cheese (150 grams) • tomato

chicken thighs • large potatoes • Juice of 1 lemon • oregano • garlic powder • Salt and pepper to taste • olive oil (50 ml) • water (100 ml)