Beans vegetable

edamame • garlic salt • olive oil

about 34 cup multigrain rice • –30 edamame beans • salt to taste

frozen edamame • garlic • olive oil • Salt to taste

fresh edamame • plus 1 teaspoon toasted sesame oil • Horinishi spice blend

edamame in pods • olive oil • garlic • Salt to taste • water

boiled eggs • Mayonnaise to match the amount of ingredients • Salt and pepper to taste

edamame • salt

frozen edamame • olive oil • dried red chili pepper • About 1 14 inches garlic paste • Garlic pepper to taste

frozen edamame • soy sauce • honey • toasted sesame oil • chili bean paste • garlic

shelled edamame frozen • corn kernels frozen • grated Parmesan cheese • allpurpose flour • salt • water

frozen edamame in pods • soy sauce • mirin • gochujang • –2 tablespoons honey • grated garlic • White sesame seeds

About 9 ounces frozen edamame • soy sauce

As much as you like frozen edamame • or more salt • or more kombu tea powder

About 10 12 ounces edamame • About 6 13 cups water • salt • Salt to taste

About 12 bag edamame • okra pods • Coarse salt as needed • shio kombu • white dashi • To taste toasted sesame seeds

As much as you like frozen edamame • Salt to taste • Yukari to taste

edamame • whole star anise • Dried red chili peppers as desired • garlic minced • Black pepper to taste • Salt

instant saltflavored ramen noodles • Shelled edamame as much as you like • little chopped green onion • chicken bouillon granules • Chopped garlic to taste • egg • Canned diced tomatoes to taste

edamame • salt • water • toasted sesame oil • salt

–3 small new potatoes • Frozen shelled edamame as desired • whole grain mustard • mayonnaise • Black pepper to taste

spring onion • green beans • dried sakura shrimp • tempura flour • tempura flour 4 tablespoons water • Oil for frying

sesame oil • Salt to taste

edamame • Salt

avocado • About 2 tablespoons shelled edamame • lemon juice • grated Parmesan cheese • mayonnaise • Crazy Salt to taste • Black pepper to taste

dried edamame • dried garlic • bacon • eggs • ginger olive oil or olive oil • dried red chili pepper sliced into rings • cooked rice • sake • chicken bouillon powder • salt • black pepper • sugar •

generous handful green beans • allpurpose flour • cornstarch • mayonnaise • scant 12 cup water • curry powder

dried soybean sprouts • semidried edamame • toasted sesame oil • light soy sauce • doubanjiang or gochujang • grated garlic • toasted white sesame seeds • dried red chili pepper sliced into rings

frozen edamame • noodle soup base • water • mirin • sugar

baby spinach • small amount of frozen corn • small amount of frozen edamame • small amount of daikon radish peel • small amount of plum ponzu dressing • white sesame seeds • small amount of grape tomatoes

edamame • garlic • turns olive oil • turns balsamic vinegar • shio koji