Dip

achiote paste (about 1.75 ounces or 50 grams) • orange • limes • garlic • white vinegar • Salt and pepper, to taste • salmon fillet • Roma tomatoes • white onion • serrano peppers • Cilantro • Ataulfo mangos •

🥓 Pork belly • 🧂 Coarse salt • 🤍 A little baking soda • 🥑 Avocados • 🧅 Onion • 🌱 Cilantro • 🍋 A splash of lime juice

fresh parsley • Salt to taste (preferably sea salt) • Garlic to taste • Chili pepper to taste • Black pepper to taste • Oregano to taste • Olive oil • Apple cider vinegar

radishes (about 200 g) • cream cheese (about 100 g) • tahini • chopped chives • Salt, to taste • Black pepper, to taste

mixed dried beans, cleaned (about 800 grams) • wheat berries, cleaned (about 200 grams) • water (4 liters) • Salt, to taste • large tomatoes, diced • medium onion, peeled and diced • colored chilaca peppers, stemmed and seeded • xoconostles, roasted, peeled, seeded, and chopped • green apple, cored and chopped • fresh mint, chopped • Juice of 1 bitter orange • anise liqueur •

large bell peppers • chicken medallion (50 grams) • ground beef (100 grams) • small tomato • romaine lettuce (200 grams) • spinach (100 grams) • broccoli (100 grams) • tomatoes • sunflower seeds (100 grams) • walnuts (50 grams) • canned chipotle peppers in adobo (1 small can, 100 grams) • sour cream (200 grams) •

Roma tomatoes • green chili peppers • onion • Cilantro, to taste • lime

shredded chicken (about 450 grams) • guajillo chiles • ancho chile • garlic clove • onion • serrano chile • corn tortillas • cheese • avocado • flour (about 3 grams)

Roma tomatoes (or other red tomatoes) • onion • serrano peppers • Juice of 3 limes • Salt, to taste • dried oregano

tomatillos • serrano or jalapeño peppers, depending on size and taste • cilantro • onion, about 1/4 • Salt, to taste

breaded charales (small dried fish) • Roma tomato • white onion • jalapeño pepper • small handful cilantro • olive oil (30 ml) • Salt and pepper to taste

large potatoes • onion • garlic • tomatoes • Cilantro, • avocado • serrano peppers • Salt, to taste

chopped, cleaned strawberries (about 150 grams) • peeled mango, diced into medium cubes (about 165 grams) • finely chopped onion (about 20 grams) • finely chopped jalapeño pepper • Juice of 1 lime, or to taste • Salt and pepper, to taste • Chopped cilantro, to taste (optional)

avocados • large tomato • small red onion • Persian lime • fresh jalapeño pepper • Salt, to taste • ice (about 240 ml) • frozen strawberries (about 150 grams) • silver tequila (about 120 ml) • triple sec or Cointreau (about 60 ml) • sugar (about 12 grams) • Tajín seasoning and/or chamoy for rimming the glass, •

fresh pineapple, chopped (about 150 grams) • small Roma tomatoes or 1 large Roma tomato • large slice red onion • jalapeño pepper (or serrano pepper for more heat) • Cilantro, to taste • Juice of 1 lime • Salt, to taste

finely chopped tomato (about 150 grams) • finely chopped onion and cilantro (about 100 grams) • pineapple, diced (about 150 grams) • serrano peppers, finely chopped, adjust to taste for spiciness • extra virgin olive oil (15 ml) • freshly ground oregano (about 2 grams) • avocado, diced (about 150 grams) • Salt, to taste • Black pepper, to taste • Juice of 1 lime

poblano pepper • –5.3 oz shrimp (125–150 grams) • jalapeño pepper • tomatillos • medium zucchini • onion • small garlic clove • cilantro, to taste • oil • salt, pepper, and paprika, to taste

avocados (about 1 kilo) • fresh shrimp (about 1 kilo) • tostada shells • Juice of 5 limes • Salt and ground black pepper

corn tortillas, cut into triangles • refried beans • shredded Monterey Jack cheese • pico de gallo salsa • oil

cooked or prepared pork shoulder (carnitas style) • As needed, warm corn tortillas • large tomatoes, roasted and stemmed • onion, peeled and thinly sliced, roasted • garlic cloves, peeled and thinly sliced, roasted • serrano chiles, stemmed and roasted • Juice of 1 bitter orange (or substitute with a mix of orange and lime juice) • Citrus zest, to taste • freshly ground spices with salt • Salt, to taste • tequila • pickled jalapeños with carrots, onions, etc., thinly sliced, plus one whole jalapeño •

Flour tortillas • Butter • Oaxaca cheese (quesillo) • avocados • onion • tomato • cilantro • Limes • Salt

can sardines in tomato sauce • garlic, chopped • onion, chopped • bay leaf • oregano • vegetable oil • serrano pepper • small bunch cilantro • lemon • ripe tomatoes, chopped • serrano peppers, chopped • onion, chopped •

pickled pork skin, washed • large Roma tomatoes • small piece of onion • cooked cactus paddles, chopped into small pieces • Limes, to taste • Ground roasted árbol chili (optional) • Salt, to taste

avocado • small piece of onion • serrano peppers • Salt to taste • large lime

ground pork • small potatoes • serrano peppers • onion • small red tomatoes • oil • salt to taste • cumin with pepper

avocado (about 2 medium avocados) • onion • tomato • serrano pepper • lime juice

skirt steak • bolillos (10 molletes) • refried beans • avocados • tomatoes • small onion • jalapeño pepper • serrano pepper • small bunch of cilantro • olive oil • white vinegar • oregano •

avocados • onion, finely chopped • serrano peppers, finely chopped (you can remove the seeds) • tomatoes, finely chopped • cilantro, washed, disinfected, and finely chopped • Juice of 1 lime • Salt to taste

tomatoes • green serrano peppers • onion • large handful of cilantro • limes • olive oil • Salt to taste

avocados 🥑 • limes • cilantro 🌿 • green serrano peppers • Coarse salt and pepper • Diced red onion 🧅