Egg prawn

Several headless shrimp • eggs • all-purpose flour (about 250 grams) • cold water (about 480 ml) • Oil for frying • The basic ratio is 1:1:1 for eggs, flour, and cold water

cooked and chilled brown rice (best if it's from the day before) • cooked frozen shrimp, thawed (about 120 grams) • chopped onion • diced carrot • diced zucchini • small broccoli florets • finely chopped red bell pepper • egg • avocado oil • sesame oil • low-sodium soy sauce • garlic powder •

all-purpose flour (about 250 grams) • onion powder • garlic powder • salt • baking powder • black pepper • large egg • beer or 1 1/2 cups (about 350 ml) • raw shrimp, peeled and deveined (about 1/2 kg) • vegetable oil (about 355 ml) • Mayonnaise mixed with chipotle peppers, for serving • Shredded red or green cabbage, for serving •

dried salted shrimp (about 250 grams) • large eggs • onion (about 50 grams) • tomato (about 200 grams) • garlic (about 7 grams) • jalapeño pepper

for the patties • eggs • ground shrimp meat (about 250 grams) • for the sauce • water (about 480 ml) • onion • garlic • cascabel chiles • Salt or chicken bouillon, to taste

potatoes (1 kg) • shrimp powder (150 grams) • cheese of your choice (150 grams) • water (1 liter) • eggs • flour • salt • pepper

large eggs • shrimp powder (about 50 grams) • White and black sesame seeds, to taste • ground spices • Oil or lard, as needed, for frying

Shrimp meat • eggs • Nopales (cactus paddles), to taste • For the sauce: • guajillo chiles, seeded (150 grams) • garlic cloves • onion

dried headless shrimp (about 200 g) • roasted tomatoes (about 200 g) • cooked nopales (about 200 g) • mirasol chiles • ancho chile • eggs • cilantro • Salt, to taste • Oil,

saltine crackers • tomatoes • shrimp (100 g) • medium onion • eggs • tuna in water or oil • cilantro, to taste

small cooked shrimp (about 250 grams) • crab meat (about 250 grams) • chopped tomato (about 200 grams) • chopped onion (about 200 grams) • chopped cilantro (about 150 grams) • large eggs • Salt, to taste • Black pepper, to taste

freshly ground black pepper, to taste • black pepper, to taste • black pepper, to taste • black pepper, to taste • flour (about 120 grams) • dark beer • mustard • garlic salt • baking powder • egg • paprika or red pepper • salt, to taste •

all-purpose flour (about 250 grams) • egg • granulated onion • granulated garlic • black pepper • Salt to taste • very cold beers • shrimp (about 1 kilogram) • carrot • As needed, red cabbage • As needed, green cabbage • mayonnaise •

flour • salt • pepper • garlic powder • baking powder • egg • light beer • shrimp, peeled and deveined

fish fillets, cut into strips (about 1 kg) • peeled shrimp (about 1 kg) • all-purpose flour (about 250 grams) • light beer • eggs • mustard • dried oregano • garlic powder, to taste • onion powder, to taste • salt, to taste • black pepper, to taste • paprika, to taste •

headless shrimp (about 2 kg) • medium tomatoes • dried guajillo chiles • medium onion • garlic • large egg • day-old bread, crumbled • ground black pepper • chopped fresh parsley • chopped fresh mint • diced zucchini (about 130 grams) • diced carrots (about 130 grams) •

Potato Patties: • large potatoes, cooked and mashed • peeled, chopped onion • breadcrumbs • ricotta cheese • egg • salt • As needed, oil for frying • Lenten Nopales: • cooked nopales (cactus paddles), diced • onion, peeled and diced • chopped tomato •

white rice (250 g) • sesame oil (50 ml) • peas (50 g) • carrot (50 g) • large egg (about 60 g) • garlic (10 g) • green onion (10 g) • ginger (10 g) • soy sauce (40 ml) • chicken breast (150 g) • beef (150 g) • shrimp (150 g) •

rice noodles (250 g) • tamarind pulp (or 5 tablespoons unsweetened tamarind syrup) • hot water (if using tamarind pulp) • boneless, skinless chicken breast (125 g) • extra firm tofu (125 g) • all-purpose flour or cornstarch • peeled and deveined shrimp (optional) • unsalted peanuts • fish sauce • sugar (or jaggery or light piloncillo) • lime juice • vegetable oil •

fish fillets, cut into strips (about 1 kg) • large eggs • all-purpose flour (about 120 grams) • beer • shrimp (about 115 grams) • garlic powder • onion powder • salt • ketchup, to taste • hot sauce (such as Valentina or your favorite), to taste • lime, to taste • onion, to taste •

rice (about 300 grams) • celery • large carrot • fresh chives to taste • medium broccoli • onion • garlic • zucchini • baby corn in brine • large chicken egg • chicken breast (about 100 grams) • smoked pork chop •

eggs • dried shrimp powder (about 200 grams) • all-purpose flour (optional) • vegetable oil

nopales (cactus paddles) • Enough water • Salt, to taste • onion • eggs • dried shrimp (about 100 grams) • garlic • dried California chiles • cumin

dried shrimp (about 225 grams) • pasilla chiles • guajillo chiles • tomatillos • eggs • Roma tomatoes • onion

dried shrimp • eggs • rice flour (about 100 grams) • enough oil for frying • tomatoes (about 1/2 kg) • onion, cut up • garlic • dried ancho chiles • dried mirasol or chilaca chiles • cilantro • salt • water (2 liters) •

dried shrimp (500 grams) • young nopales (cactus paddles) • guajillo chiles (150 grams) • onion • old-fashioned oats (100 grams) • eggs

eggs • Shrimp paste, to taste • Vegetable oil,

medium head of cabbage • large eggs • ground dried shrimp • all-purpose flour (about 120 grams) • small cup plain breadcrumbs (about 70 grams) • chicken bouillon powder • ground cumin • ripe tomatoes • onion • garlic • Salt, to taste

nopal cactus pads • Salt, to taste • baking soda • dried shrimp • flour (about 8 grams) • eggs • tomatillos (the kind with husks) • garlic • small piece onion • green chili pepper • Cilantro, to taste • As needed, oil

carrots • medium-large zucchinis • dried shrimp powder • breadcrumbs (about 100 grams) • all-purpose flour (about 60 grams) • eggs • chicken bouillon powder (such as Knorr) • dried marjoram • onion • garlic clove • Salt, to taste