Long

loose leaf green tea • hot water (about 1 liter), not boiling • (about 5 grams) turmeric • black pepper • Honey to taste, for sweetening

turkey or chicken (500 grams) • ripe plantain • medium tomatoes • mulato chiles (50 grams) • pasilla chiles (40 grams) • almonds (75 grams) • raisins (25 grams) • white onion • tablet Mexican chocolate • chile seeds • corn tortilla • bolillo (Mexican bread roll) •

extra long grain white rice (about 400 grams) • onion (about 100 grams) • tomato (about 400 grams) • garlic • chicken broth (about 600 ml) • coarse salt (about 10 grams) • ground black pepper (about 5 grams) • oil (about 10 ml)

long-grain or Morelos rice (about 200 grams) • Roma tomatoes • white onion • large spoonful of oil • garlic clove • serrano pepper (optional) • peas (about 35 grams) • diced carrot (about 35 grams) • salt or chicken bouillon powder • hot chicken broth or water (about 240 ml)

long-grain white rice (about 400 grams) • water (about 710 ml), more as needed • Roma tomatoes • medium onion • Salt, to taste • Chicken bouillon, to taste • oil

long-grain white rice (about 180 grams) • Roma tomatoes • onion • garlic • Salt to taste • Water • Vegetable oil

long-grain white rice (about 400 grams) • water (about 1.2 liters) • tomato • small piece of onion • cilantro (not the whole bunch) • butter (about 4 tablespoons or 56 grams) • oil • tomato bouillon cubes

long-grain white rice (about 1 1/2 cups or 300 grams) • Roma tomatoes (use 1 if large, 2 if small) • Chicken bouillon cubes, to taste • Salt, to taste • small garlic clove • Onion, to taste • Boiling water

long-grain white rice (about 400 grams) • large tomatoes • small onion • large garlic clove • chicken broth (about 1 liter) • water (about 1 liter)

long-grain white rice (about 250 grams) • Vegetable oil • onion • Roma tomatoes • Salt, to taste • Water, • bouillon cube (optional)

long-grain white rice (about 400 grams) • Roma tomatoes • onion • garlic • vegetable oil • chicken bouillon powder • salt • water (about 950 ml)

long-grain white rice (about 200 grams) • Roma tomatoes • garlic • onion • green peas (about 75 grams) • diced carrots (about 75 grams)

long-grain white rice (about 200 grams) • carrot, chopped • shelled green peas (about 100 grams) • garlic clove • onion • tomatoes, chopped • salt • chicken broth (about 240 ml) • Oil,

pork ribs, cut into long strips (1 kg) • medium red tomatoes • onion • jalapeño peppers • serrano peppers • garlic • dried marjoram • Salt, to taste

extra-long grain rice (about 400 grams) • pork ribs, cut into pieces (1 kg) • bell pepper • chicken broth (1 liter) • garlic • white onion • green onions (scallions) • saffron powder or yellow food coloring • annatto powder, paprika, or tomato paste • olive oil

long-grain white rice (about 200 g) • vegetable oil (10 ml) • garlic • salt (5 g) • black pepper (5 g) • chopped onion (about 100 g) • tomatoes (about 1 kg)

long-grain white rice (about 200 grams) • large tomatoes • red onion • large garlic cloves • water (about 710 ml) • celery stalk (optional) • fresh green peas (optional, about 75 grams) • Salt to taste • Vegetable oil to taste

long-grain white rice (about 200 grams) • ripe tomatoes (about 200 grams) • onion (about 50 grams) • garlic clove • chicken broth or vegetable broth (300 ml) • salt (5 grams) • neutral oil • serrano pepper

long-grain white rice (about 200 grams) • garlic • white onion • serrano pepper • tomato puree (about 100 ml) • chicken bouillon cube

long-grain white rice (about 200 grams) • water (about 710 ml) • ripe tomatoes • onion • Garlic, to taste • Oil • Salt

black beans, cleaned and soaked for 2 hours (1 kg) • pork, cut into pieces (1 kg) • pork neck bones (about 1/2 kg) • garlic • long-grain white rice (about 400 grams) • jalapeño peppers • tomatoes • green onions (scallions) • cilantro • salt

skinless chicken drumsticks • chicken breast bone • onion, to taste • garlic clove • small whole allspice berries • whole cloves • corn, cut into 5 or 6 pieces each • chayote squash • large carrot • long green zucchini • fresh mint • limes, to taste •

long-grain rice (about 400 grams) • chopped bacon (about 75 grams) • garlic, minced • small onion, finely diced • green bell pepper, finely diced • red bell pepper, finely diced • bay leaf • black pepper • ground cumin • dried oregano • cooked black beans (about 260 grams) • bean cooking liquid (about 240 ml) •

long-grain white rice (about 200 grams) • cilantro • chicken bouillon powder • drops of lemon juice • water (about 600 ml) • oil

skim milk (1 liter) • cinnamon stick • Lemon or orange peel • long-grain white rice (200 grams) • stevia

Anaheim peppers • large carrots • large can sweet corn • Monterey Jack or mozzarella cheese (300 grams) • Butter • Salt and pepper, to taste • long-grain white rice (about 400 grams) • tomatoes • onion • garlic clove • Water • Bouillon cube (such as Knorr) and salt

long- or short-grain rice (about 150 grams) • water (about 475 ml) • peel from a medium lemon • cinnamon sticks • evaporated milk • sweetened condensed milk • vanilla extract • salt • More water, if needed

(about 1.5 kg) pork sausage (longaniza) • medium squash (about 3 1/3 pounds or 1.5 kg), cut into cubes • spinach, leaves left whole • avocados, sliced • green beans (or Chinese long beans), cut into 2 1/2-inch (6 cm) pieces • medium squash, cut into cubes • bitter melons, sliced and seeds removed • green tomatoes, diced • eggplants, sliced • shrimp bouillon cubes (such as Knorr), dissolved during cooking • onion, diced • garlic, minced •

long-grain white rice • chicken broth or water • tomatoes • onion • garlic • salt to taste • chicken bouillon powder