Spinach soup

Name: Spinach soup
Total time: 2100 s
Yield: 4 servings
Cuisine: Nigerian
Ingredients: Spinach for 50 naira; Maggi; Onga; Oil; Grinded Groundnut; Onion medium and small 2 bulbs; 3 large Pepper; Scotch bonnet; Half leather tomato puree; Boiled meat

Nafisah Hadi Amin @Nafsy1704

Gombe

#Gombestate. This spinach soup is delicious, it goes with tuwon shinkafa,Mama,sinasir,alkubus and so on.

Nafisah Hadi Amin @Nafsy1704

Gombe

#Gombestate. This spinach soup is delicious, it goes with tuwon shinkafa,Mama,sinasir,alkubus and so on.

Saved

Ingredients

35 minutes

4 servings

Spinach for 50 naira
Maggi
Onga
Oil
Grinded Groundnut
Onion medium and small 2 bulbs
3large Pepper
Scotch bonnet
Halfleather tomato puree
Boiled meat

Saved

Steps

35 minutes

1

Wash your spinach with water and salt,pick them and slice, slice your small onion,grind the pepper,Scotch bonnet and the medium onion
2

Fry your grinded pepper and onion with the meat for 15 minutes. Add 2 cups water and add the groundnut, put all the spices and stir and allow to simmer for 15 minutes
3

Add the spinach and sliced onion and allow to simmer for 5 minutes. Serve as desired with the above mentioned foods.