Sweet & Sour Fish
Cooking Instructions
- 1
Season the fish with salt and Pepper, and then Coat it with all purpose flour.
- 2
Heat some oil in the pan. If the oil is already hot enough, fry the fish until well done. Set it aside.
- 3
Remove the oil from the pan, but leave a little of it in the pan
- 4
To the same pan, add onion, red onion, and garlic. Saute it until fragrant.
- 5
Add the carrot, stir it for 1 minute.
- 6
Stir in tomato sauce, add some water, and bring it to a boil.
- 7
Add cucumber, ananas, sugar, salt, pepper, and tomatoes. Stir it well, and let it cook for about 5 minutes
- 8
Stir in the mixture of corn starch, and spring onion. Cook it until thickened.
- 9
Taste test. You can add some more sugar or salt if needed.
- 10
Pour the sauce over the fish.
- 11
Sweet sour fish is ready to be served.
- 12
Check the video how did I make this recipe on my YouTube channel: https://youtu.be/D34kjA73FmI
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