Carrot sambar
Simple and easy sambar
Steps
- 1
Wash the Dal and all 3 glasses of water and cook in it a cooker. Give 6 sounds
- 2
Cut the carrots in rounds shape and get onion and tomato ready
- 3
Now take the cooked urad dal, add 1 teaspoon turmeric powder, 1 spoon sambar powder, carrot, onion and tomato.
- 4
Add tamarind paste and required salt and mix it very well
- 5
Again cook it in the cooker, now give 2 sounds. Keep it aside
- 6
Heat a pan and add 1 table spoon oil, add mustard seeds and curry leaves.
- 7
Add this to the prepared sambar mix it well and add coriander
Made this recipe? Share a Cooksnap!
Let parvathi b know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Mukti Sahay
-

Beena Radia
-

Beetroot Sweet Potato Tikki / Pink Tikki
Swati Ganguly Chatterjee
-

Vedang -

Luxurious Creamy Sausage Pasta
Jack Pease
-

Payasam (akkara adisal) with Bengal gram and Milk
Lakshmi Sridharan Ph D
-

Hetal Poonjani
-

Sheeza Wajid Siddiqui
-

Shivani gori
-

Mutton keema in pressure cooker
Soumini Bhattacherjee
-

Fee marie
-

Fee marie
-

Fee marie
-

DheBullard -

"Fish curry with Pointed gourd" #Cookpad
Sumita Saha
-

Batter Fry (Bombay duck fish) #cookpad
Sumita Saha
-

Sudeshna Rajib Das
-

Baingan Bharta (Vangyache bharit)
Prajakta Patil
-

Dr Vidyashree
-

Chef Tripti Saxena
-

Sudipa Gope


















Comments