Mandazis are Kenyan local dishes which are perfect for breakfast accompanied by a cup of tea. They can also be taken with other food like beef stew.

These sweet tasting ‘beignets’ are a very common Swahili dish flavoured with sweet fennel and cardamom seeds.#mycookbook

A snack enjoyed by many homes in East Africa. Balanced meal and simple in preparation. An inspiration from the Swahili culture

Its a snack originally from the coastarians

From my sister and I

Mahamri is Kenyan coastal Swahili meal that is always have unique taste. The spices in them blend well and it tastes great generally

An Emerati pancake my son loves in the morning with honey, cheese or choco syrup..The texture is like "puto calasiaio", my uncle used to take as "pasalubong" to us from Pangasinan province..

This recipe will blow your mind, you will love it and Always make it. It's easy, quick and delicious.