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Missa Palak Parantha tandoori
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A picture of Missa Palak Parantha tandoori.

Missa Palak Parantha tandoori

RUCHIKA
RUCHIKA @feed_your_soul
india

#paratha
#onerecipeonetree
#teamtrees

#paratha
#onerecipeonetree
#teamtrees

Read more

Missa Palak Parantha tandoori

RUCHIKA
RUCHIKA @feed_your_soul
india

#paratha
#onerecipeonetree
#teamtrees

#paratha
#onerecipeonetree
#teamtrees

Read more
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Ingredients

  • 1 cupWheat flour
  • 1/2 cupBesan/ Chickpea flour
  • 1 cupSpinach chopped
  • 1/2 cupOnion chopped
  • 2Green chillies
  • to tasteSalt
  • 1/2 tspCarom seeds
  • as neededGhee
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Steps

  1. 1

    Knead a soft dough with all above ingredients except ghee.

  2. 2

    Pinch some dough and roll it like a ball

  3. 3

    Either roll it on a platform or keep pressing the dough ball in between the wet palms and make it big.

  4. 4

    Apply water on one side and cook on medium flame on a hot griddle.
    Cook other side direct on flame.

  5. 5

    Your tandoori missa palak paratha is ready. Enjoy with butter

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RUCHIKA
RUCHIKA @feed_your_soul
on December 19, 2019 14:59
india
Am a passionate cook. Love to cook and feed my dear ones. I keep trying different recipes which I feel my family will like.Follow me onhttps://www.instagram.com/p/B3CJGmdnUnw/?igshid=jc0b5fw8uil0
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