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Malai matar
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A picture of Malai matar.

Malai matar

Shazia Shakir
Shazia Shakir @cook_19214670
Rajanpur

#sabzi
Ya recepie mairi ammi bohat banati Hain winter Mein she is working woman so ya jhat Pat ban jati Hy and subh nashty bohat achi lagti

#sabzi
Ya recepie mairi ammi bohat banati Hain winter Mein she is working woman so ya jhat Pat ban jati Hy and subh nashty bohat achi lagti

Read more

Malai matar

Shazia Shakir
Shazia Shakir @cook_19214670
Rajanpur

#sabzi
Ya recepie mairi ammi bohat banati Hain winter Mein she is working woman so ya jhat Pat ban jati Hy and subh nashty bohat achi lagti

#sabzi
Ya recepie mairi ammi bohat banati Hain winter Mein she is working woman so ya jhat Pat ban jati Hy and subh nashty bohat achi lagti

Read more
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Ingredients

5to 8 min
2 servings
  • 1 cupmatar
  • 1 tspzeera
  • 1 tspmustard seed
  • To tastesalt
  • 1 tspred chilli powder
  • 1/4 tspfresh haldi
  • 3tspFresh milk balai
  • 3 tspoil
  • 4 tspwatar
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Steps

5to 8 min
  1. 1

    Add oil in a pan and add mustard seeds,zeera in it saute for 1 min on medium flame

    A picture of step 1 of Malai matar.
  2. 2

    Add red chilli powder,haldi and salt in bowl

    A picture of step 2 of Malai matar.
  3. 3

    Add water in bowl in which seasoning added

    A picture of step 3 of Malai matar.
  4. 4

    Add this water mixture Ina oil

    A picture of step 4 of Malai matar.
  5. 5

    Mix well then add matar in it and cover for 2 min on low flame

    A picture of step 5 of Malai matar.
  6. 6

    Mix balai well in a bowl

    A picture of step 6 of Malai matar.
  7. 7

    Jab matar gal Jaen check kar lain

    A picture of step 7 of Malai matar.
  8. 8

    Now add balai and cover for 2 min on low flame

    A picture of step 8 of Malai matar.
  9. 9

    Now flame off and enjoy with parathas

    A picture of step 9 of Malai matar.
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Copied!

Shazia Shakir
Shazia Shakir @cook_19214670
on February 06, 2020 03:27
Rajanpur
like to cook healthy food for my family
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Comments (21)

Misses Sajjad Memon
Misses Sajjad Memon @cook_16690666
February 28, 2020 07:54
Good job
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