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Ingredients

1 hours
7,8 person
  1. 2 kgBeef
  2. 2 tbspLal mirch
  3. 2 tbspSalt
  4. 4,5Tomatar
  5. 4,5 tbspAdrak lehsan paste
  6. 1 tbspHaldi
  7. 2Peyaz
  8. 6,7Hari mirch
  9. 3Lemon
  10. 1/2 cupDahi
  11. 1Darcheni 3 long 1bari elaichi 2 choti elaichi
  12. 1 tbspGarammasla
  13. Oil hasbe zarurt
  14. Thora sa Hara daniya

Cooking Instructions

1 hours
  1. 1

    Sab sy pahly goast ko ubalna rakhy gy

  2. 2

    Pher peyaz lal mirch salt haldi dal ke pani dal ke handi ko dhak dina hai pani khusak ho jany tak pani gost ke mutabik daly gy

  3. 3

    Pani khusak ho jay thora sa rakh jay to baad mein adrak lehsan paste hari mirch wgra dal ke achy se mix kar lein in sab

  4. 4

    Ka pani khusak kar lein

  5. 5

    Oil dal ke bhuny achy sy

  6. 6

    Thora sa pani daly garvi si ban jay

  7. 7

    Hara daniya or gram masla dal ke garamgram roti ya nan ke 7 serve karein

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Ashi Ashi
Ashi Ashi @cook_18001711
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