Sukhidi

Name: Sukhidi
Total time: 1200 s
Yield: 8 servings
Cuisine: Indian
Ingredients: 1 cup wheat flour; 1 cup Jaggery; 3/4 cup Ghee; 1/4 cup dried coconut; 2 tsp dry Ginger powder; 2 tbsp chopped Almonds; 2 tbsp edible gum (Gundar)

Vaish Foodie Love @Droolsome

India

#goldenapron3 #puzzle 7 Jaggery
#rainbowweek2
Healthy, great food for children, pregnant women and the elderly.

Vaish Foodie Love @Droolsome

India

#goldenapron3 #puzzle 7 Jaggery
#rainbowweek2
Healthy, great food for children, pregnant women and the elderly.

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Ingredients

20 minutes

8 servings

1 cupwheat flour
1 cupJaggery
3/4 cupGhee
1/4 cupdried coconut
2 tspdry Ginger powder
2 tbspchopped Almonds
2 tbspedible gum (Gundar)

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Steps

20 minutes

1

Have all the ingredients ready. The recipes will be finished in a few minutes
2

Add ghee to a heavy bofrom vessel, add the wheat flour and fry until golden brown.
3

Once the flour has turned golden, add edible Gug and stir until fried
4

Add chopped nuts, dried coconut, dry ginger powder and mix well. Remove from the stove and add the jaggery and mix well.
5

Turn it to a tray and cut it into pieces. Serve warm for better taste.
6

Note: Cook on medium heat. Add jaggery only after removing from stove.

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Cooksnaps

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Vaish Foodie Love @Droolsome

on March 19, 2020 16:20

India

Engineer(IT manager) by profession, Proud mom, Loving wife and caring daughter.Food is more than just food!!!Love for cooking spiced up at very young age. Though I m busy with profession, love for new taste never ends. All started from my mom's cooking. It has become passion over time. love to innovate in kitchen than copying others effort. I strongly believe being real particular with passion.