Add your wheat flour and normal flour in a bowl add salt, yeast and make a dough.

Allow to sit for 2 hours or more.

Put your pan on fire add oil allow to heat up with the use of your hand take small amount of the dough flatten it and make a ring in the middle then dip it inside the oil to fry.

Repeat the process till it finish.

Wash and cut your spinach and set aside.

Pound your pepppers and also cook your meat.

Put pot on fire add palm oil when hot add the pounded pepper allow to fry then pour in your groundnut paste to to fry add in your meat, allow them to fry then pour in your water seasoning cubes garlic and ginger.

Add in your vegetable, check for seasoning and it's done.