Vegetarian Stuffed Peppers
walshmcw @cookmrwlsh
Cooking Instructions
- 1
Sauté garlic, onions, celery, carrots, seasonings
- 2
Crumble well drained tofu in sauté mixture add soy sauce and squirt of ketchup.
- 3
Remove from stove and Add Rice, Raisins, Feta
- 4
Fill Peppers, top with more feta and bake at 375 for 20 minutes
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