Pakorai

Name: Pakorai
Total time: 1200 s
Yield: 2 person
Cuisine: Pakistani
Ingredients: 1 cup baisan; 1 tsp red chilli flakes; 1/2 tsp crushed sabut dhaniya; 1/2 tsp crushed zeera; Pinch baking soda; 1 chopped onion; 1 chopped potato; To taste salt; Corriender as required; 1 chopped green chilli; Water as req; For frying oil

sana khan @cook_24195791

#AreebaMasroor.. Refered by Areeba Masroor

sana khan @cook_24195791

#AreebaMasroor.. Refered by Areeba Masroor

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Ingredients

20 mints

2 person

1 cupbaisan
1 tspred chilli flakes
1/2 tspcrushed sabut dhaniya
1/2 tspcrushed zeera
Pinchbaking soda
1chopped onion
1chopped potato
To tastesalt
Corriender as required
1chopped green chilli
Water as req
For frying oil

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Steps

20 mints

1

Ek bowl Mein baisan or sarai spices salt or baking soda daal dain phr usmai water add karain or thick paste banalain..
2

Ab 1 onion ko chopped karain or potato ko bhe chotai chotai cubes Mein ab chop potatoes, onions or corriender ko baisan kai mixture Mein daal dain.sath green chilli bhe chop karain or wo bhe mixture Mein daal kai achi tarhan mix karain... Or spoon sai batter garam oil Mein dalain golden brown honai taak fry karain or serve kardain..