Mix water and flour thoroughly until you get a thick dough like texture

Wrap in cling wrap and let chill for at least ten minuites

Melt 1/4 cup butter on stove at medium heat

Blend all veggitables in a food processer

Pour vegetables onto pan with butter

Season it as you wish

Let sit in a bowl once it's cooked a bit

Put out flour on a flat surface

Take dough out of wrap and set on the flat surface

Roll out dough and cut 4 × 4

Roll out each cut up piece of dough and stuff with vegitables

Fold each dumpling shut as desired

Preheat oil to medium heat

Fry, and enjoy!