Ethiopian stir fried beef with veggies

Name: Ethiopian stir fried beef with veggies
Total time: 1800 s
Yield: 4 people
Cuisine: American
Ingredients: 500 g beef cut in to bite size pieces; 6 green chiles, such as jalapenos or serranos; 3 medium size tomatoes 🍅 broken into bits; 2 medium size onion 🧅; 100 g Ethiopian butter or spiced butter; 1 teaspoon cardamom; 1 teaspoon ground ginger; 1 teaspoon garlic 🧄 powder; 2 + 1/2 tbsp Berbere spice 🌶 (you can substitute with Cayenne pepper); 1/4 teaspoon cumin

Nardi dina @nardina

ethiopia

This dish is super easy to make but you do need unusual spices like BERBERE Ethiopian spice, you can buy it in supermarkets or online, I guess...

Nardi dina @nardina

ethiopia

This dish is super easy to make but you do need unusual spices like BERBERE Ethiopian spice, you can buy it in supermarkets or online, I guess...

Saved

Ingredients

Total time 30 min

4 people

500 gbeef cut in to bite size pieces
6green chiles, such as jalapenos or serranos
3medium size tomatoes 🍅 broken into bits
2medium size onion 🧅
100 gEthiopian butter or spiced butter
1 teaspooncardamom
1 teaspoonground ginger
1 teaspoongarlic 🧄 powder
2 + 1/2 tbspBerbere spice 🌶 (you can substitute with Cayenne pepper)
1/4 teaspooncumin
Divide the spices in two as per your taste for both veggies and beef

Saved

Steps

Total time 30 min

1

Get the saute pan very hot. Add the spiced butter and the beef, stir-fry hot and fast until the outside of the meat is brown.
2

The moment the meat has browned, add half the spices, garlic and chiles. Stir-fry another 30 seconds or so, let this cook for a minute or two.
3

In another pan add the tomatoes, onion, garlic, jalapeño, a little butter and spices mix it together and fry for 1 minutes
4

Then add it together with the stir beef and serve hot with bread or enjera.